• Culinary Director - DC

    ARAMARK (Bethesda, MD)
    **Job Description** The Culinary Innovation Director is a role for an individual with passion, a strong ability to influence, inspire, lead, and innovate a team. ... Responsibilities** + Innovation: Responsible for continuous improvement in the culinary program on pace with trends in the market....pace with trends in the market. + Leadership: Leads culinary team to ensure quality in final presentation of… more
    ARAMARK (04/19/25)
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  • Culinary Director

    ARAMARK (Washington, DC)
    **Job Description** **Aramark Healthcare+** is searching for our next ** Culinary Director ** at **Children's National Hospital in Washington, DC ** . The ... supervising kitchen personnel. This role will supervisor and coordinate all related culinary activities. COMPENSATION: The salary range for this position is $115,000… more
    ARAMARK (03/12/25)
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  • Junior Sous Chef - DoubleTree by Hilton Washington…

    Hilton (Arlington, VA)
    …by Hilton Washington DC Crystal City \(https://www\.hilton\.com/en/hotels/dcaaedt\-doubletree\-washington\- dc \-crystal\-city/?SEO _id=GMB\-AMER\-DT\-DCAAEDT&y ... looking for their next Junior Sous Chefto lead the culinary team\! The ideal candidate will have 2\-3 years...regional tastes in partnership with the Executive Chef and Director of Food and Beverage, as needed + Ensure… more
    Hilton (04/16/25)
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  • Field Engagement Director

    Compass Group, North America (Philadelphia, PA)
    …us and discover how we drive mutual success that leaves lasting impressions. Director of Field Engagement, CCL Hospitality Group (EAST) Seeking a dynamic field ... is the fastest growing and largest national provider of culinary services to a broad variety of exceptional clients....each community, district and region's success, the Field Engagement director has overall accountability to meet and exceed the… more
    Compass Group, North America (03/19/25)
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  • Director of Restaurants

    Marriott (Washington, DC)
    …Information** **Job Number** 25066499 **Job Category** Food and Beverage & Culinary **Location** Marriott Marquis Washington DC , 901 Massachusetts Avenue ... department head, directs and works with the food and beverage/ culinary management team and employees to successfully execute all...GED; 6 years experience in the food and beverage, culinary , event management, or related professional area. OR *… more
    Marriott (04/19/25)
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  • Director , Upscale Brands Food & Beverage…

    Choice Hotels (North Bethesda, MD)
    …the world's largest lodging franchisors, has an exciting new opportunity for a Director , Upscale Food & Beverage in the Upscale Division. The Upscale team oversees ... leads Choice's Food and Beverage function, offering an opportunity to shape culinary experiences, drive operational excellence, and innovate within a dynamic and… more
    Choice Hotels (03/19/25)
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  • Director of Event Operations

    Marriott (Washington, DC)
    …**Job Number** 25045575 **Job Category** Event Management **Location** The Westin DC Downtown, 999 9th Street Northwest, Washington, District of Columbia, United ... Coordinates the Event Operations members of Event Delivery teams. * Works with culinary team to ensure compliance to food handling and sanitation standards. * Works… more
    Marriott (03/17/25)
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  • Executive Chef 3

    Sodexo (Washington, DC)
    …an experienced **Executive Chef 3** at **MedStar Washington Hospital Center in Washington, DC ** for our **top leadership role in culinary operations** at ... training for all hourly associates + continue sustainability program with the direction of Director of Culinary + implement innovative and fresh ideas in retail,… more
    Sodexo (04/22/25)
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  • Executive Chef

    Omni Hotels (Washington, DC)
    …#IND123 Job LocationsUS- DC -Washington Posted Date2 weeks ago(4/11/2025 10:14 AM) Requisition ID 2025-121935 # of Openings 1 Category (Portal Searching) Culinary ... Overview Shoreham Hotel Nestled in the Woodley Park neighborhood of Washington, DC , the Omni Shoreham Hotel is a true urban oasis within the Capitol City. Associates… more
    Omni Hotels (04/12/25)
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  • Executive Sous Chef - Conrad

    Hilton (Washington, DC)
    …stylish and sophisticated Forbes 4\-Star property has brought a new standard of luxury to DC with 360 rooms, 32,000 square feet of banquet space, and 5 food and ... you will assist the Executive Chef in overseeing the culinary operation with a focus on banquets managing a...regional tastes in partnership with the Executive Chef and Director of Food and Beverage, as needed + Ensure… more
    Hilton (03/29/25)
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