• Manager , Culinary Innovation

    Papa John's International (Atlanta, GA)
    **Job Summary** The Manager , Culinary Innovation is responsible for developing and commercializing products Papa Johns limited time offers and menu. This ... 3-5 years of experience in product development, project management, innovation or related field in the food industry +...related field in the food industry + Degree in culinary , food science preferred **Functional Skills** + Analytical Skills:… more
    Papa John's International (07/26/25)
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  • Culinary Innovation Manager

    Chipotle Mexican Grill (Newport Beach, CA)
    …on our commitment of being Guest Obsessed, serving Real Food with Integrity, Culinary Excellence, Product R&D Innovation , and supporting Culinary Operations. ... role requires fluency in Chipotle's Food with Integrity (FWI) ethos, New Product Innovation , Product R&D, and Chipotle's BOH Culinary program. **WHAT YOU'LL DO**… more
    Chipotle Mexican Grill (09/11/25)
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  • Senior Culinary Manager

    7-Eleven (Irving, TX)
    Senior Culinary Manager - Restaurants Apply Now (https://my7elevenhr.wd12.myworkdayjobs.com/Careers/job/SSC-Irving-TX/Senior- Manager --Restaurant-- Culinary ... in a fast paced and dynamic environment, the Sr Manager , Restaurant Culinary Product Development will be...will be responsible for overseeing the Menu Strategy & Innovation for new culinary concepts for 7-Eleven… more
    7-Eleven (08/31/25)
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  • Kitchen Manager - Berkeley Culinary

    Whitsons Culinary Group (Berkeley, IL)
    …their success and engagement. Support R&D & Commercialization Collaborate with our culinary innovation team to translate new recipes into scalable, repeatable, ... Kitchen Manager - Berkeley Culinary Center Berkely, IL, USA Requisition Number 14475 Location Berkely Il Job Description Kitchen Manager - Lead Quality, Power… more
    Whitsons Culinary Group (08/08/25)
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  • Instructor Culinary Arts

    State of Georgia (GA)
    …program innovation , and strategic partnerships in support of SCTC's culinary programs, including management and oversight of the Crescent Cafe Live Work ... Certified Sous Chef (CSC), Certified Executive Pastry Chef (CEPC), or Certified Culinary Educator (CCE) * ServSafe Food Protection Manager Certification and… more
    State of Georgia (08/29/25)
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  • FSQA Manager - Berkeley Culinary

    Whitsons Culinary Group (Berkeley, IL)
    FSQA Manager - Berkeley Culinary Center Berkely, IL, USA Requisition Number 14920 Location Berkely Il Job Description Food Safety & Quality Assurance (FSQA) ... Manager - Lead with Integrity in Food Service !...of food safety, sanitation, and quality assurance in our culinary center. + Develop, implement, and monitor FSQA programs… more
    Whitsons Culinary Group (09/05/25)
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  • Director of Culinary Operations Campus…

    University of Southern California (Los Angeles, CA)
    …a Senior Kitchen Manager as direct reports. + In addition, the Culinary Director will work closely with Hospitality Purchasing and Business Data Operations in ... Director of Culinary Operations Campus DiningApply (https://jdrquest.com/current\_positions/director-of- culinary -operations-campus-dining-university-of-southern-california-usc/) Auxiliary… more
    University of Southern California (06/28/25)
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  • General Manager - VP of Culinary

    Compass Group, North America (Marianna, FL)
    …Compensation:** Bonus CCL Hospitality Group (CCLHG) is seeking an inspiring and accomplished General Manager - Vice President of Culinary Experience to lead the ... As a key member of the leadership team, the General Manager will champion innovation , operational excellence, and a culture of hospitality that reflects… more
    Compass Group, North America (09/08/25)
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  • Fleet Manager - Whitsons Culinary

    Whitsons Culinary Group (Islandia, NY)
    Fleet Manager - Whitsons Culinary Group Islandia, NY, USA Requisition Number 13737 Location Corporate- Rental-00147 Job Description Ready to Drive Change? Join ... Us as Our Fleet Manager ! Are you a logistics pro with a passion...and maintains outside vendor and service provider relationships. + Innovation + Create new ideas, processes or products which… more
    Whitsons Culinary Group (08/20/25)
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  • Culinary Director 5000 Bonus

    Cassia (Moose Lake, MN)
    Moose Lake Village, a Cassia community, is hiring an experienced Culinary Director to join our team! Residents value our compassionate staff and the warm, small-town ... of the home office dietitians, you will direct the overall operations of the Culinary department to ensure quality food and nutritional services are provided to our… more
    Cassia (08/27/25)
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