- Hilton (New Orleans, LA)
- …\(https://www\.pinterest\.com/TheRooseveltNO/\) In this role, you will oversee the Chef de Cuisine, Banquet Chef , ... 24\-26 hourly team members\. You will report to the Executive Chef , and handle operations in all...conditions of employment\._ \#LI\-JS3 **Job:** _Culinary_ **Title:** _Executive Sous Chef \- The Roosevelt New Orleans, A Waldorf… more
- Hilton (Orlando, FL)
- …responsible for performing the following tasks to the highest standards: + Assist the Executive Chef in the direction and oversight of all culinary operations, ... food trends and regional tastes in partnership with the Executive Chef and Director of Food and...employment\._ \#LI\-TB1 **Job:** _Culinary_ **Title:** _Bull & Bear, Sous Chef \- Waldorf Astoria Orlando_ **Location:** _null_… more
- Hilton (Dana Point, CA)
- …responsible for performing the following tasks to the highest standards: + Assist the Executive Chef in the direction and oversight of all culinary operations, ... food trends and regional tastes in partnership with the Executive Chef and Director of Food and...and conditions of employment\._ \#LI\-TB1 **Job:** _Culinary_ **Title:** _Sous Chef \- Waldorf Astoria Monarch Beach Resort… more
- Hilton (Beverly Hills, CA)
- Amazing opportunity to work under our Executive Chef Peleg Miron and join one of the world's largest hospitality companies as well as one of the most diverse and ... the world\! As a leading hotel in the luxury market, Waldorf Astoria Beverly Hills is looking for a Cook...5\-Diamond hotel has 170 rooms, 6,300 square feet of banquet space, and 4 food and beverage outlets\.This includes… more