• Kestra Restaurant Chef

    Omni Hotels (Boston, MA)
    …and cleanliness in food preparation areas, refrigeration and storage areas.* Work with Executive Chef to plan and implement menu development. Produce current and ... turn dissatisfied guests into return guests.* Communicates daily with Executive Chef & Executive Steward...Ensures prompt delivery and quality control from point of departure to arrival.* Responsible for ensuring that all financial… more
    Omni Hotels (09/26/25)
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  • Banquet Sous Chef

    Omni Hotels (Boston, MA)
    …volume to achieve maximum profitability by avoiding over/under production. + Work with Executive Chef to plan and implement menu development. Produce current and ... all outlet areas. Ensures prompt delivery and quality control from point of departure to arrival. + Ensure compliance with health, safety, and sanitation awareness… more
    Omni Hotels (09/26/25)
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  • Cocktail Server- Lobby Bar | Part-Time

    Omni Hotels (New Orleans, LA)
    …success and legacy of the Omni Royal Orleans. Responsibilities + Assist the Executive Chef and Sous Chefs with restaurant, banquet, and specialty dessert ... and cleared regularly. + Process guest payments accurately and courteously upon departure . Qualifications + Minimum of 2 years' experience in a commercial kitchen… more
    Omni Hotels (10/30/25)
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