• Executive Chef - Trine…

    Compass Group, North America (Angola, IN)
    …of accounts translates into exciting opportunities for our people! **Job Summary** The Executive Chef is responsible for leading all kitchen operations, ensuring ... food quality, safety, and sanitation standards are upheld. This role involves managing food production, menu planning, inventory control, and staff training in alignment with corporate programs. Ideal for a dynamic, entrepreneurial culinary professional. **Key… more
    Compass Group, North America (11/18/25)
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  • Senior Sous Chef - Trine…

    Compass Group, North America (Angola, IN)
    …accounts translates into exciting opportunities for our people! **Job Summary** The Senior Sous Chef supports the Executive Chef in overseeing daily culinary ... to advance within a dynamic environment. **Key Responsibilities:** + Assist the Executive Chef in managing food and labor costs. + Support menu planning, recipe… more
    Compass Group, North America (11/05/25)
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