• Executive Chef High

    ARAMARK (Gaithersburg, MD)
    **Job Description** The Executive Chef is a management position overseeing sous chefs as well as hourly culinary staff, responsible for developing and executing ... solutions to meet customer needs and tastes for a ** high - end senior living community with 1,200 residents...and solid communication skills are a must, for this Executive Chef role with a team of… more
    ARAMARK (09/05/25)
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  • Senior Executive Chef

    University of Michigan (Ann Arbor, MI)
    Senior Executive Chef Apply Now **How to...of seven years of progressively responsible experience as a chef in a high -volume, high -quality ... and services. + Works in conjunction with the Campus Executive Chef to improve and standardize recipes,...participates in the development of new concepts; demonstrates a high level of knowledge in regional, international, and ethnic… more
    University of Michigan (09/16/25)
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  • Executive Sous Chef

    Compass Group, North America (New York, NY)
    …an exceptional ** Executive Sous Chef ** to partner closely with our Executive Chef in leading the kitchen of a premier fine dining French restaurant. ... Sous Chef , you will be the Executive Chef 's trusted second-in-command, overseeing day-to-day kitchen...professional training. + 3-5 years of leadership experience in high - end culinary environments, including at least 2… more
    Compass Group, North America (09/03/25)
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  • Executive Chef / Chef

    King's Seafood Company (Loa, UT)
    …magically transports you to another time. Here's What We'll Bring To The Table for Executive Chef / Chef : + Competitive Salary: $105,000 - $125,000 based on ... Healthcare Savings Account Our Chefs are held at a high standard with clear expectations to be the leader...product and the executor of our hospitality. As the Executive Chef , you will be partnered with… more
    King's Seafood Company (09/27/25)
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  • Executive Chef / Chef

    King's Seafood Company (Walter, MN)
    …of superior quality and freshness. Here's What We'll Bring To The Table for Executive Chef / Chef : + Competitive Salary: $105,000 - $125,000 based on ... Healthcare Savings Account Our Chefs are held at a high standard with clear expectations to be the leader...product and the executor of our hospitality. As the Executive Chef , you will be partnered with… more
    King's Seafood Company (09/04/25)
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  • Executive Chef (Ball Arena)

    ASM Global (Denver, CO)
    …knowledge, skill, and/or ability required. + Minimum five (5) years of experience as an Executive Sous Chef in a high -volume full-service food operation. + ... we combine unmatched expertise with a global reach, offering end -to- end solutions - from venue development and...Join us to make legends happen! THE ROLE The Executive Chef is responsible for directing and… more
    ASM Global (08/26/25)
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  • Executive Chef - Indianapolis Motor…

    ARAMARK (Indianapolis, IN)
    …hosts over 200 events each season, serving everything from sophisticated VIP plated dinners to high -volume buffets. As Executive Chef , you?ll be at the heart ... rare off-site commitments and no regular travel expectations. The Executive Chef is a management position overseeing...managing customer driven menus and labor standards + Understand end to end supply chain and procurement… more
    ARAMARK (09/05/25)
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  • Executive Chef

    ARAMARK (Temple, TX)
    **Job Description** Aramark Healthcare+ is seeking candidates for an Executive Chef position in Temple, TX and Waco, TX to support multiple healthcare sites in ... the area. The Executive Chef is...managing customer driven menus and labor standards + Understand end to end supply chain and procurement process… more
    ARAMARK (08/08/25)
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  • Executive Chef 3

    Sodexo (Jupiter, FL)
    **Role Overview** Sodexo is looking for an ** Executive Chef ** **3 to join our growing team at Jupiter Medical Center in Jupiter Florida and take the next step in ... expansion, the opportunities for career advancement are significant. **The Executive Chef 3** is a highly visible...proven track record with creative and current culinary trends, high end catering experience as well as… more
    Sodexo (09/19/25)
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  • Executive Sous Chef (View Boston)

    ASM Global (Boston, MA)
    …Culinary Federation. + At least three (3) to five (5) years of experience as an executive sous chef in a high -volume food industry. + Proven track record ... we combine unmatched expertise with a global reach, offering end -to- end solutions - from venue development and...experience starts here. www.viewboston.com THE ROLE Reporting to the Executive Chef , the Executive Sous… more
    ASM Global (08/26/25)
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