- ASM Global (New Orleans, LA)
- …operation, and sanitation aspects of all culinary and stewarding operations throughout Facility. The Executive Sous Chef will report to the Executive ... Federation. + At least three (3) to five (5) years of experience as an executive sous chef in a high-volume food industry. + Proven track record in improving… more
- ASM Global (New Orleans, LA)
- THE ROLEUnder the direction of the Executive Sous Chef , this individual will be responsible for effectively supporting all culinary operations including the ... higher. + Inventory controls. + Responsible for Kitchen in absence of Executive Chef . + Assists with monthly inventory. + Training of all cooks. QUALIFICATIONS… more