- Gwinnett County Public Schools (Suwanee, GA)
- …sound program. a. Maintain GCSNP standards while respecting budget: manage labor, food & operations cost. b . Maintain food cost percentages at or below budget ... clean and attractive throughout the entire lunch, breakfast or catering serving period. b . Ensure that are...planned event and exceed Cafe 437 & customer expectations. f . Maintain the Cafe 437 Catering calendar.… more
- ASM Global (San Antonio, TX)
- POSITION: F & B Operations ...management experience in a venue or multi-purpose F & B operation servicing concessions, bars and catering ... Front of House Staff within the concessions and Premium operations . ESSENTIAL DUTIES AND RESPONSIBILITIES + Hiring and training...and customers during events. + Assists the Director of F & B in ordering product and… more
- ASM Global (San Antonio, TX)
- …relevant details + Review and work along with staff to ensure execution of all F & B operations through banquet event orders and contractual obligations such ... Supervisor position with ASM Global/TechPort Center and Arena. The F & B will provide professional client...proposals/contracts for clients of the venue for concessions and/or catering events while adhering to ASM Global venue policies… more
- Goodwill Industries International, Inc. (Washington, DC)
- …design, coordinate and execute GII national events with commitment to excellence. B . Develop and maintain guiding principles for effective planning and site ... leads' objectives. E. Support planning meetings to drive clarity and execution. F . Provide thought partnership to session designers and hold stakeholders accountable… more
- Veterans Affairs, Veterans Health Administration (Walla Walla, WA)
- …activities by serving as the menu expert. Developing menus and managing catering events. Conduct both professional and technical on-going training programs, formal ... English to be appointed as authorized by 38 USC 7403( f ). Current VHA Dietitians that qualify based on being...nutrition to assess staff compliance and implement performance improvements. ( b ) Skill as a nutrition expert to provide technical… more
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