• Holland America Line & Seabourn (New York, NY)
    … Chef De Cuisine Department: Galley Employment Type: Fixed Term Contract Location: Global Reporting To: Executive Sous Chef Description Responsible for ... as per Global HESS policies. Assist the Executive Sous Chef in implementing and executing...food related budget and targets are met. Assists the Executive Chef in directing, supervising and training… more
    Upward (07/19/25)
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