- Vail Resorts (Truckee, CA)
- …Eligibility Summary (https://jobs.vailresortscareers.com/content/Perks-and-Benefits/?locale=en\_US) **Job Summary:** The Kitchen Manager is responsible for ... serve restaurants at Northstar California. Assist with management of kitchen environment in an on-mountain dining outlet. Ensure staff...Minimum Age: At least 18 years of age + Housing Availability: No **Job Responsibilities:** + Proficient in all… more
- Vail Resorts (Leavenworth, WA)
- …our Sous Chefs are no exception to this experience of a lifetime. As a Sous Chef at Stevens Pass you will play a vital leadership role in the kitchens, helping to ... a fast-paced, high-volume environment. Reporting to the Culinary General Manager , you will oversee and support the BOH staff...standards of food safety, efficiency, and teamwork. The Sous Chef is key to driving both guest satisfaction and… more
- University of Southern California (Los Angeles, CA)
- …duties in a timely and consistent manner under the direction of the unit chef / manager . + Measure and mix ingredients according to recipes and/or direction from ... daily specials and recipes in conjunction with the unit chef / manager . Prepares meat, game, seafood, poultry, starches...manager . + Maintain cleanliness and organization of facilities, kitchen common areas, stations, tools, kitchen small… more
- University of Michigan (Ann Arbor, MI)
- …**Operational Leadership (30%)** + Exercises administrative supervision over the Operations Manager , Sous Chefs, chef assistants, cooks, and other food ... a static position for extended periods. **Direct Reports:** Professional Staff: + Sous Chef , Operations Manager Bargained-for Staff: + Chef Assistant… more
- Project Renewal, Inc. (New York, NY)
- …you. Overall Responsibilities The Chef de Cuisine, along with the Sous Chef , is responsible for overseeing our Events kitchen and staff. Essential Duties ... Title: Chef de Cuisine Program: City Beet Kitchens EVENTS...and Responsibilities + Managing a commercial kitchen (staff, product, inventory, etc.) + Collaborating and problem… more
- Vail Resorts (Park City, UT)
- …to the Director of Hospitality Food & Beverage and collaborating with the Senior Manager of Front of House, the Executive Chef ensures all culinary teams ... dependents + Critical Illness and Accident plans **Job Summary:** The Executive Chef oversees culinary operations across multiple dining outlets at the Grand Summit… more
- Stanford University (Stanford, CA)
- Performance Chef **Residential & Dining Enterprises, Stanford, California, United States** Food Services Post Date Aug 05, 2025 Requisition # 107002 ABOUT STANFORD ... million square feet-one-third of the campus footprint. R&DE provides housing for 16,000 students and dependents, serves 8 million...Work in conjunction with the unit's designated food service manager to meet revenue and expense goals. CORE DUTIES:… more
- Vail Resorts (Breckenridge, CO)
- …of a lifetime. Executive Chefs are visionary managers responsible for kitchen operations, promoting teamwork amongst staff, maintaining performance goals and ... experience for our guests. Located in beautiful Breckenridge, this chef role services a small collection of unique lodging...Minimum Age: At least 18 years of age + Housing Availability: Yes **Job Responsibilities:** + Manage the planning,… more
- Vail Resorts (Crested Butte, CO)
- …dining as part of the overall ski experience. The Food & Beverage Assistant Manager is responsible for the operations of the daily activities and processes of the ... as well as assisting the Food & Beverage General Manager with training, and supervising all staff. This is...Minimum Age: At least 18 years of age + Housing Availability: Yes **Job Responsibilities:** + Completes management reports… more
- Cotton Holdings (Tallahassee, FL)
- …+ Completes Event Workbook + Staffing (specific names) + Menu (submit to Katy Kitchen Manager for ordering) + Confirms all rentals, staffing and Third-Party ... **Culinary Project Manager ** **Department:** Culinary **Employment Type:** Temporary **Location:** Tallahassee,...and/or certifications is a plus **Experience:** + 10 years Chef experience or 15 years heavy kitchen … more