- ARAMARK (Newark, DE)
- **Job Description** The Lead Sous Chef is a management position overseeing chef managers, Sous chefs, as well as hourly culinary staff, responsible ... teams within CBA guidelines. + Direct, coach, and mentor sous chefs and culinary leads to ensure standards are...are consistentlymet in all areas. + Assist the Executive Chef with developing and executing theme meal, and pop-up… more
- Vail Resorts (Lewisberry, PA)
- …the Benefits Eligibility Summary (https://jobs.vailresortscareers.com/content/Perks-and-Benefits/?locale=en\_US) **Job Summary:** The Lead Sous Chef is a ... + Housing Availability: Yes **Job Requirements:** + Assist executive chef in day to day operations of restaurants. +...and developing staff + Create a team atmosphere and lead by example + Other duties as assigned per… more
- The Resort at Paws Up (Greenough, MT)
- …or job-related course work; Certificate in culinary arts or relevant field + Experience as a Lead Line Cook, or Sous Chef is helpful, but we are willing ... Round or Seasonal We're seeking a skilled and passionate Sous Chef who thrives in the outdoors...thrives in the outdoors and is eager to help lead a culinary team dedicated to exceptional guest experiences.… more
- The Resort at Paws Up (Greenough, MT)
- …or job-related course work; Certificate in culinary arts or relevant field + Experience as a Lead Line Cook, or Sous Chef is helpful, but we are willing ... Paws Up Montana l the green o is seeking a Sous to add to our team. The role of the Sous Chef is to assists in the culinary management and food creation… more
- Houston Methodist (Nassau Bay, TX)
- At Houston Methodist, the Lead Food Services position is responsible for assisting in the operation of Food and Nutrition (FNS) services as lead staff member of ... problems with the customer (patients, staff and visitors). The Lead Food Services position is assigned to work in...and transporting food carts in a timely manner. The Lead Food Services position communicates with peers and management… more
- Compass Group, North America (West Lafayette, IN)
- …food safety standards and local health codes. **Qualifications** * 3+ years experience in a Sous Chef or Lead Cook role, preferably in institutional or ... Levy Sector ** Sous Chef with Levy Restaurants at...Levy Sector ** Sous Chef with Levy Restaurants at Purdue University** Different...**Job Summary** We are seeking an experienced and passionate Sous Chef to join our culinary team… more
- Project Renewal, Inc. (New York, NY)
- …of 10 years' high culinary experience + Passionate about food and our mission + Previous Lead Chef and/or Sous Chef experience + Excellent organizational ... The Chef de Cuisine, along with the Sous Chef , is responsible for overseeing our...+ Managing / optimizing vendor relationships and pricing + Lead cook on hot line as well as supervising… more
- Rochester Institute of Technology (Rochester, NY)
- …cold Kosher food kitchen operations. Serves as kitchen lead in absence of a Sous Chef . + Comply with Kosher regulations under the supervision of our Rabbi. + ... **9839BR** **Position Title:** Junior Sous Chef **Organization:** Aux-Dining **Job Responsibilities:**...Chef culinary skills test. Skills + Ability to lead , supervise, and work collaboratively with kitchen staff. +… more
- OTG (Flushing, NY)
- …overseeing kitchen operations and ensuring that food preparation meets health and safety standards. The Sous Chef will lead , train and mentor Line Cooks. Key ... YOUR NEXT OPPORTUNITY IS NOW BOARDING: Join OTG as a Sous Chef now at LGA and drive a new type of hospitality. Explore career opportunities in a unique… more
- Compass Group, North America (Anchorage, AK)
- …a year, 24 hours a day. **Job Summary** We are seeking an experienced and driven Executive Sous Chef to lead all aspects of our culinary operations. This is ... Alaskan division. The ideal candidate brings both creativity and structure-someone who can lead a team, raise standards, and contribute to a diverse and evolving… more
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