- Omni Hotels (Frisco, TX)
- …with hitting bays and Texas sized frozen drinks and ice -cold draft beers. The Line Cook 2 ensures all food is prepared in a timely manner and made ... Omni PGA Frisco Resortis seeking an experienced and creativeLine Cook 2 AM| Ice Houseto...techniques. + Ability to work on an outlet hot/cold line executing menu items in the specified timeline for… more
- Omni Hotels (Oklahoma City, OK)
- …1's to ensure optimum service to guests. Qualifications + 2 -4 years experience as a Line Cook at a 4/5 star hotel or restaurant is required + Ability to ... restaurant, coffee shop and a retail venue. The Banquet Cook 2 will prepare and cook...20 lbs. as needed. Lifting sacks of potatoes, onions, ice carvings 2 to 3 times daily… more
- PruittHealth (Atlanta, GA)
- **Morning Cook - EOW (every other weekend) required Full** **M** **orning Cook - EOW (every other weekend) required Full Time** **JOB PURPOSE:** The Dietary Aide ... and as directed by the Food Service/Dietary Manager/Supervisor. The Cook prepares palatable, nutritionally sound meals consistent with departmental policies… more
- PruittHealth (Sylvester, GA)
- …and as directed by the Food Service/Dietary Manager/Supervisor. The ** Cook ** prepares palatable, nutritionally sound meals consistent with departmental policies ... body weight, nutritional values, and quality of life. **KEY RESPONSIBILITIES:** 1. Assists cook in the preparation of meals, salads, desserts, snacks or other dishes… more
- IHG (Santa Monica, CA)
- …the Americas flagship. For more information visit RegentSantaMonicaBeach.com. **Job Summary:** As Lead Cook at Regent Santa Monica Beach, you will play a key role in ... overseeing the daily operations of the line , ensuring efficiency, quality, and compliance with safety and...according to Executive Chef's specific guidelines. + Inventory and ice all fish and seafood items. + Cryovac all… more
- PruittHealth (Sylvester, GA)
- …of equipment. **KEY RESPONSIBILITIES:** 1. Follows diet orders and NPO diet orders 2 . Assists cook in preparing meals, desserts and/or snacks for ... * Stores cleaning material appropriately. * Sets up tray line and performs tray line service. *...* Cleans kitchen equipment such as, carts, tables, counters, ice machine, buckets, blender, mixer, meat slicer, freezer, refrigerator,… more
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