• Line Cook II (Culinary…

    University of Southern California (Los Angeles, CA)
    Line Cook II (Culinary Specialist II )Apply (https://usc.wd5.myworkdayjobs.com/ExternalUSCCareers/job/Los-Angeles-CA/ Line - Cook - II ... our unifying values. We are seeking to build a pool of candidates for future Line Cook II (Culinary Specialist II ) positions to join our rapidly growing… more
    University of Southern California (08/29/25)
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  • Line Cook II (Full-Time)…

    Hilton (Orlando, FL)
    …vacations\! The ideal candidate will have 2\-3 years of professional Line Cook experience, experience supporting high\-volume operations,possessstrong food ... of employment **What will I be doing?** As a Line Cook ll, you would be responsible...the heart of it all\! **Job:** _Culinary_ **Title:** _Line Cook II \(Full\-Time\) \- Hilton Orlando Buena… more
    Hilton (09/11/25)
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  • Line Cook II

    Amentum (Williamsburg, VA)
    **Amentum** is seeking a ** Line Cook II ** located in the Williamsburg area of Virginia. The Cooks are responsible for preparing quality food and pleasing ... leadership. + To follow all specifications and to properly set up hot and cold line stations. + To communicate all guest requests to an appropriate leader in a… more
    Amentum (09/25/25)
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  • Line Cook II

    Omni Hotels (New Orleans, LA)
    …+ Must be able to work saute, grill and garde manger stations + One year line cook experience required; prior experience in a fine dining restaurant preferred + ... Ability to multi-task. + Must be able to stand for 8+ hours per day + Flexible scheduling to include nights, weekends, and holidays. Omni Hotels & Resorts is an equal opportunity employer - vets/disability. The EEO is the Law poster and its supplement are… more
    Omni Hotels (09/10/25)
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  • Breakfast Line Cook II

    Marriott (Kansas City, MO)
    …fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food ... preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper… more
    Marriott (10/02/25)
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  • PM Line Cook II

    Marriott (Kansas City, MO)
    …fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food ... preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper… more
    Marriott (09/18/25)
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  • Line Cook II

    Marriott (Charlotte, NC)
    …fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food ... preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper… more
    Marriott (08/19/25)
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  • Benicia's Kitchen- Line Cook

    Sage Hospitality Group (Sonoma, CA)
    …locals feel like friends. **Job Overview** To ensure proper service from the front line through quality control, training of line cooks and ensure proper ... presented in an efficient, quality manner. + Monitor the line set up prior to all meal functions to...for shift use, determine necessary preparation, freezer pull and line set up. + Note any out-of-stock items or… more
    Sage Hospitality Group (09/03/25)
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  • Line Cook II - Area 31

    Kimpton Hotels & Restaurants (Miami, FL)
    …policies and procedures. + Stock and maintain sufficient levels of food products at line stations to assure a smooth service period. + Maintain a clean and sanitary ... regarding the menu. + Assist in the daily cleaning of the pantry, cooking line , prep kitchen, dish area, stairs, walk-in and prep area. SPECIFIC EXPERIENCE WE'RE… more
    Kimpton Hotels & Restaurants (09/24/25)
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  • Cook II

    ASM Global (Albuquerque, NM)
    II DEPARTMENT: Food & Beverage REPORTS TO: Sous Chef FLSA STATUS: Part-time, Hourly Summary Cook II is an skilled line cook responsible for preparing ... detail, and the ability to work independently or lead Cook I staff as needed. This role works in...menu items for each banquet event order. + Prepare, cook , and present a wide variety of hot and… more
    ASM Global (08/09/25)
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