- University of Rochester (Rochester, NY)
- …labor costs effectively. + Acts as a resource to the primary performance manager and other leaders in evaluating employee performance and disciplinary actions as ... of contact for all kitchen-related issues in the absence of the Executive Chef , ensuring that operations continue smoothly. + Supports planning and executing special… more
- University of Washington (Seattle, WA)
- …and consult with the unit's designated culinarian (Sous Chef , Manager , or Chef de Cuisine ) to confirm production goals and service needs. Seek prior ... approval before deviation from assigned recipes and specifications. + Perform display cooking to customer order, plating according to established standards and answering questions about ingredients, recipes and pricing. + Organize work to meet daily production… more
- The Walt Disney Company (Montpelier, VT)
- …presentation and audits. + Provide feedback on recipe formulation to the Chef de Cuisine and Manager Food Operations. + Guide communication between ... galley crew, Chef de Cuisine and Manager Food Operations. + Together with the Chef de Cuisine , maintain food quality standards during… more
- Commander, Navy Installations (Naval Academy, MD)
- …and assisting with budgeting and financial management. Responsibilities Grow Your Culinary Career: Chef de Cuisine Role with New Restaurant Project: Are ... for your next leadership challenge? We're looking for a Chef de Cuisine to oversee...in a high-pressure environment. Incumbent must have a current Manager Servsafe Certificate. Incumbent must have strong oral and… more
- University of Southern California (Los Angeles, CA)
- Chef de Cuisine , USC HotelApply...+ Plans and develops menus in coordination with Executive Chef and Senior Manager of Operations. + Directly ... day with a smile as we work to provide an exceptional guest experience. The Chef de Cuisine will oversee all of our culinary operations and ensure that the… more
- Roanoke College (Salem, VA)
- We are looking for a talented Chef de Cuisine to join our culinary arts team and lead the day-to-day operations of the catering and retail space. As the ... Chef de Cuisine , you will...Chef de Cuisine , you will be responsible for...Arts or similar field * ServSafe certified Food Safety Manager * Must be detail-oriented and organized * Ability… more
- IHG (Cleveland, OH)
- A Chef De Cuisine oversees the...and safety regulations. . Coordination: Working with the Executive Chef , Executive Sous Chef , restaurant manager ... creation, and training kitchen staff. Key Responsibilities of a Kitchen Manager : . Staff Management: Hiring, training, scheduling, and supervising kitchen staff.… more
- Marriott (Dorado, PR)
- …Full Time **Located Remotely?** N **Position Type** Management **JOB SUMMARY** The Southeast Asian Chef de Cuisine is responsible for overseeing the culinary ... operations of a restaurant specializing in Southeast Asian cuisine . Drives innovation and business results for a unique single restaurant (eg, Third Party vendor,… more
- The Walt Disney Company (Nashville, TN)
- …unforgettable experiences and grow as a person and as a professional, apply today. As a Chef de Cuisine (CDC) you will provide leadership to the galley team ... and monitor all culinary standards. You will report to the Assistant Manager Food Operations Level: Officer **Responsibilities :** **Your Responsibilities - How You… more
- ARAMARK (Seattle, WA)
- **Job Description** The Chef de Cuisine is the lead culinary person responsible for supervising all culinary operations at the Seattle Convention Center, ... communication skills * Complete Washington State Food Handlers, ServSafe Manager , and Alcohol Service Certifications as required **Education** **About Aramark**… more
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