• Executive Chef Manager

    Whitsons Culinary Group (Camden, NJ)
    Executive Chef Manager - Camden School Nutrition Camden, NJ, USA Requisition Number 13280 Location Camden Admin Dept.-71600 Job Description SUMMARY: The ... Chef / Manager is responsible for the overall operations...Chef / Manager is responsible for the overall operations for the...of the facility, including all cost and budget maintenance. Chef / Manager will hire staff, purchase product, and… more
    Whitsons Culinary Group (05/21/25)
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  • Manager Executive Chef

    Catholic Health Initiatives (Lincoln, NE)
    …or retail. **Qualifications** Required -ServSafe Certificate within one year. -Certified Dietary Manager - within 36 months. -Strong knowledge of Food & Nutrition ... services, applicable laws regulations, guidelines and professional standards. -Skills: Project management, communications, strategic planning, change management, excel, word, PowerPoint. -Traits: High level of motivation, team orientation, trust, high value of… more
    Catholic Health Initiatives (05/22/25)
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  • Manager Executive Chef

    Catholic Health Initiatives (Omaha, NE)
    …or retail. **Qualifications** Required -ServSafe Certificate within one year. -Certified Dietary Manager - within 36 months. -Strong knowledge of Food & Nutrition ... services, applicable laws regulations, guidelines and professional standards. -Skills: Project management, communications, strategic planning, change management, excel, word, PowerPoint. -Traits: High level of motivation, team orientation, trust, high value of… more
    Catholic Health Initiatives (04/13/25)
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  • Executive Chef - Multi Unit

    Compass Group, North America (Redmond, WA)
    …District Manager on adherence to culinary programs and standards. + Advises Unit Manager and Executive Chef of QA noncompliance observations. + Ensures ... grow your career with Eurest. Job Summary A Multiunit Executive Chef supervises activities of and directs...environment; performs job safely. + Back up to General Manager in case of absence; to include all front-of-house… more
    Compass Group, North America (04/24/25)
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  • Chef - 40 hours per wk./52 wks. per year

    Boston College (Chestnut Hill, MA)
    …related duties as assigned. **Supervision Received:** + Reports to Production (Kitchen) Manager ; Executive Chef may also provide direction. **Supervision ... billion, and an endowment in excess of $3.5 billion. **Job Description** ** Chef ** **Basic Function and Responsibility:** Lead, supervise and organize a high volume… more
    Boston College (05/06/25)
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  • Chef

    Ellis Medicine (Schenectady, NY)
    …services chef /cook position works under the supervision of the chef manager /dining services manager , the executive chef , and/or the director ... and must work well under the direction of a supervisor or manager . The chef /cook is responsible for the following: + Possess skills in cooking techniques,… more
    Ellis Medicine (03/24/25)
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  • Sous Chef

    AdventHealth (Winter Park, FL)
    …Orthopaedic Institute **The role you'll contribute:** Under the direct supervision of the Executive Chef Manager , provides supervision to ensure overall ... **The value you'll bring to the team:** + Under the supervision of the Executive Chef Manager , the Sous Chef , plans, organizes, supervises, coordinates… more
    AdventHealth (05/30/25)
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  • Executive Chef - McCallie School

    Compass Group, North America (Chattanooga, TN)
    …Experience: Minimum of 5 years of culinary management experience as an Executive Chef or Chef Manager . + Leadership: Proven experience managing a team ... FISD Position Title: Executive Chef - McCallie School Salary: Flik Independent School Dining has been leading the way in transforming private and independent… more
    Compass Group, North America (03/13/25)
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  • Sous Chef - HKS

    Harvard University (Cambridge, MA)
    …of appropriate inventory levels based on the menu needs, etc. + Along with the Executive Chef , General Manager plans execution of catered events + In ... time is necessary Position Description: Reports directly to the Executive Chef and under the leadership of...Chef and under the leadership of the General Manager . The Sous Chef Assists with the… more
    Harvard University (04/01/25)
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  • Assistant Island Restaurant General Manager

    Tommy Bahama (Kihei, HI)
    …Create a relaxed destination - Develop/streamline restaurant processes in partnership with the General Manager , Executive Chef and Regional Manager . + ... and build bench strength. + Proactive in Paradise - Partner with Retail General Manager , Executive Chef and Bar Manager on all expenses that are… more
    Tommy Bahama (05/21/25)
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