- Snowshoe Mountain (Durbin, WV)
- …Number of positions that report directly to this position: up to 30 (varies by outlet ). Titles of positions that report directly to this position: Sous Chef /Line ... to food control systems to meet margin targets Review menus with Executive Chef to align with trends and objectives Promote environmental awareness Perform other… more
- Stratton Mountain (Bennington, VT)
- …safety across multiple outlets . This role directly supports the Resort Executive Chef and Resort Executive Sous Chef , and possesses the skillsets required to ... perks & benefits for year round employees POSITION SUMMARY The Resort Chef de Cuisine is responsible for order processing, inventory management, labor management… more
- Crystal Mountain (Enumclaw, WA)
- …Pay range: $22 - $24 Job Summary The Cook II is responsible for assisting the outlet Chef with daily training and operations and works to provide the best ... & Beverage Position Reports to: Lead Cook, Executive Sous Chef Positions Reporting to this Role: None Location: Washington...to develop a positive public image of his/her specific outlet and Crystal Mountain Resort. Essential Job Functions of… more
- Omni Hotels (Atlanta, GA)
- …match. Job Description Manage all aspects of day-to-day operations of hotels food Outlets . Provide technical and administrative assistance to Executive Sous Chef ... and dish plating + Recruit and train new kitchen employees to meet outlet , department standards and expectations. + Adhere to and implement sanitation regulations… more
- Omni Hotels (Atlanta, GA)
- …for the efficient and effective running of the kitchen and food production outlets . Responsibilities + Advise Executive Chef on all matters relating to ... the kitchen area and ensure a high standard of cleanliness and hygienic practice throughout the kitchen. + Manages employees encompassing culinary, servers and stewarding. + Is responsible for the overall direction, coordination, and evaluation of restaurant… more
- IHG (San Diego, CA)
- …OVERVIEW: Manage all aspects of one or more full-service food and beverage outlet (s) on a daily basis and coordinate special events. Ensure compliance with standards ... day-to-day activities of one or more food and/or beverage outlets . Plan and organize work. Communicate and enforce policies...profitability within all areas of the food and beverage outlet (s). Assist in preparation of the annual operating budget… more
- IHG (Washington, DC)
- …create a perfect atmosphere for guests and locals alike. **About the Food & Beverage Outlet Manager position** As our new Food & Beverage Outlet Manager, you ... will develop and implement strategies to improve the F&B outlet 's profitability while ensuring guest satisfaction in accordance to...Review and approve menu design and concepts with Executive Chef + Make sure food and drinks are secure… more
- Hotel Equities (Green Bay, WI)
- …and hospitality management company, is currently searching for a remarkable Restaurant Outlet Manager Hotel Northland Green Bay, WI. Job Purpose: THIS POSITION IS ... THIS POSITION MANAGES THE ASSISTANT FOOD & BEVERAGE MANAGER, SOUS CHEF , COOKS, DISHWASHERS, BARTENDERS, AND SERVERS. THESE RESPONSIBILITIES INCLUDE INTERVIEWING,… more
- Commander, Navy Installations (Annapolis, MD)
- …of the Deputy Director of Retail Dining & Hospitality and/or the Senior Executive Chef , the Junior Executive Chef is responsible for assisting in the planning, ... of the establishments under the Hospitality purview. Responsibilities The Junior Executive Chef supports the Executive Chef in managing all culinary operations… more
- Hilton (Boston, MA)
- …an iconic property overlooking the Charles River, is seeking a Sous Chef to join their culinary team\! This hotel offers a seasonal rooftop ... University and MIT\! This position reports to the Executive Chef and will help oversee 10\-15 union team members...working out of one kitchen that supports multiple hotel outlets \. The ideal candidate for the role will possess… more
