- Stew Leonard's (Norwalk, CT)
- …engage in a paid full-time position that offers structured learning experiences and training . You will immerse yourself in on-the-job experiences within a specified ... department , gaining extensive hands-on experience while developing technical skills,...and culture. Through a combination of structured modules, classroom-style training sessions, one-on-one coaching, and mentoring with senior executives,… more
- Festival Foods (WI)
- …associate benefits and programs. Job Summary Join our Festival Foods team as a Deli Assistant Department Manager - PM ! Job Title: Deli Assistant Department ... Manager - PM Reports to: Deli Department Manager Are you a leader with...Strong understanding of the retail food business, merchandising, and perishable department operations, with the ability to… more
- Festival Foods (WI)
- …and programs. Job Summary Join Our Festival Foods Team as a Deli Assistant Department Manager ! Job Title:Deli Assistant Department Manager ... Assistant Manager , you will support the Deli Department Manager in: + Leadership & Scheduling:Assist...understanding of the retail food business, including deli and perishable department operations. Familiarity with equipment such… more
- Festival Foods (WI)
- …our extensive associate benefits and programs. Job Summary Job Title: Produce Assistant Department Manager Reports To: Produce Department Manger Provides ... assistance to the Produce Department Manager by working closely with all Produce associates in...knowledge of the retail food business, thorough knowledge of perishable department operations, merchandising skills, and must… more
- Festival Foods (WI)
- …preferred. + Thorough knowledge of the retail food business, especially non- perishable department operations, and strong merchandising skills. + Familiarity ... recognize and react to possible safety hazards. + Proper training and knowledge of equipment such as point-of-sale systems,...inspect store property. WORK SCHEDULE: The Center Store Assistant Department Manager is a full-time position. The… more
- Festival Foods (WI)
- …preferred. + Thorough knowledge of the retail food business, especially non- perishable department operations, and strong merchandising skills. + Familiarity ... recognize and react to possible safety hazards. + Proper training and knowledge of equipment such as hand jacks,...inspect store property. WORK SCHEDULE The Center Store Assistant Department Manager -PM is a full-time position. The… more
- Festival Foods (WI)
- …our Festival Foods Team as a Deli Department Manger! Job Title: Deli Department Manager Reports To: Store Director Are you a retail, restaurant, food-service ... a positive impact every day. Job Description What You'll Do: As a Deli Department Manager at Festival Foods, your responsibilities will include: + Leadership &… more
- Barnes & Noble Education (Delhi, NY)
- …is seeking a resourceful, driven, adaptable, and customer-focused team member to work as a Department Manager in the Cafe. In the Cafe you will lead and direct ... outstanding customer service throughout the store. **Responsibilities** As a Department Manager in the Cafe you will...manage daily activities of the cafe by leading and training team members to service our customers; ensure the… more
- BJs Wholesale Club (Louisville, KY)
- …**medical plans vary by location Job Summary Working closely with the Club Manager , the Fresh Manager is responsible for providing leadership and direction ... + Teach, coach and lead through the club level training process. Support team member engagement within all areas...signage + Clean and organized, inside, and out + Perishable areas stocked and rotated with cold chain maintained… more
- Kohler Co. (Ashwaubenon, WI)
- **Restaurant Manager , Lodge Kohler** _Work Mode: Onsite_ **Location: ** Green Bay, WI **Opportunity** Seeking a creative and skilled Food and Beverage leader that ... all levels. + Responsible for inventory control of all perishable and non- perishable goods. + Supervise the...systems. + Work directly with the Executive Chef, General Manager , third-party consultants, as well as Director of Food… more
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