- Kayem Foods, Inc. (Chelsea, MA)
- …evidence of air pockets + Conducts operational audits every 15 minutes throughout production to ensure proper product specifications + Check for accuracy of scales + ... gears, housing, and stuffing horns at the end of production + Be willing to be cross trained within...Kayem Foods is a family owned and operated craft meat business that has been making New England's favorite… more
- North Carolina Agriculture & Technical State Unive (Greensboro, NC)
- …vaccinology; food security; sustainable livestock production , reproductive technology; meat science and muscle biology, bioinformatics, and genomic diversity ... following and more; + Accrued Vacation and Sick Leave for Eligible Employees + Community Service Leave + Aetna - State Health Benefits of North Carolina + NCFlex -… more
- Boar's Head Brand/Frank Brunckhorst Co., LLC (Brooklyn, NY)
- …and quality control programs. + Technical Knowledge + In-depth understanding of meat properties, including muscle structure, fat content, and moisture levels. ... Hiring Company: Delicatessen Services Co., LLC Overview:Work Closely with the Project...and/or Experience + Education + Degree in Food Science, Meat Science, Culinary Arts, or a related field. Master's… more