- Spanish Peaks Mountain Club (Irvine, CA)
- …locales, including a morning-to-evening neighborhood cafe, a classic Bar Pendry, a chef -driven destination restaurant with a rooftop terrace and lounge. When leisure ... must physically work in Mexico City The Hotel General Manager is responsible for the overall success of all...financial performance, food and beverage, sales and marketing and asset management. + Captivate personalized guest experiences with a… more
- Sage Hospitality Group (Sonoma, CA)
- **Why us?** Wit & Wisdom Sonoma is Chef Michael Mina's first venture into wine country dining and delivers Mina's signature flair with a highly curated culinary ... the food and beverage areas and equipment in the hotel to protect the asset , comply with regulations and ensure quality service. + Resolve customer complaints, as… more
- Kimpton Hotels & Restaurants (Atlanta, GA)
- …strategies and goals, and assign/prioritize work. + Direct supervision of the Executive Chef to provide excellent quality and presentation of all food to the guests. ... + Provide direct oversight of the property -wide Banquet and Catering operations. + Partner with the...supervise their procurement. + Ongoing maintenance of the physical asset through capital planning as required in the budget… more