- Compass Group, North America (Jacksonville, FL)
- …Manages cost controls and control expenditures for the region + Acts as a Regional leader who models competencies and behaviors which that support company values + ... Plans and creates menus to include influencing the menu for chef 's tables, catering expos, etc. + Develops and communicates strategies for improving customer… more
- ARAMARK (Phoenix, AZ)
- Regional Executive Chef - West Region Requisition #: 605613 Location: Phoenix, AZ, US, 85004 Career Area: Culinary Description: **Job Description** The ... Regional Executive Chef for Aramark Sports + Entertainment -West Region will require a strong aptitude for culinary leadership, communication skills,… more
- ASM Global (Buffalo, NY)
- …their purview and other venue locations. This role reports directly to the East Coast Regional Chef and supports Executive Chef , Buffalo Bills. ESSENTIAL ... Chef DEPARTMENT: Culinary DUAL REPORTING: East Coast Regional Chef and Supports: Chef ...menus for the Concessions Department as established by the Regional and Executive Chefs + Reviews menu… more
- Healthcare Services Group, Inc. (Albuquerque, NM)
- Additional Information Healthcare Services Group is hiring a Regional Executive Chef for the New Mexico area! Salary: starting at $70,000 per year, with the ... potential to increase based on experience and other factors. Overview The Regional Executive Chef (REC) is the partner, culinary and hospitality subject… more
- Hilton (New Orleans, LA)
- … and a team of 24\-26 hourly team members\. You will report to the Executive Chef , and handle operations in all outlets and banquets\.The ideal candidate will ... Chef , you would be responsible for assisting the Executive Chef to hire, train, supervise, schedule...for all outlets based on current food trends and regional tastes\. + Invent menu selections for special banquet… more
- Compass Group, North America (Culver City, CA)
- …travel Relocation Assistance: Provided Salary: $95,000 - $120,000 Job Summary: The Regional Executive Chef provides culinary leadership and oversight ... food production in all assigned operations. This role supports and develops local Executive Chefs and culinary teams while driving regional consistency, quality,… more
- Hilton (Coronado, CA)
- …based on current food trends and regional tastes in partnership with the Executive Chef and Director of Food and Beverage, as needed + Ensure compliance ... operations\. This position will oversee 10 managers and report to the Executive Chef \. The ideal candidate will have strong banquet experience, experience with… more
- Hilton (Tampa, FL)
- …based on current food trends and regional tastes in partnership with the Executive Chef and Director of Food and Beverage, as needed + Ensure compliance ... for performing the following tasks to the highest standards: + Assist the Executive Chef in the direction and oversight of all culinary operations, to include,… more
- Hilton (Orlando, FL)
- …based on current food trends and regional tastes in partnership with the Executive Chef and Director of Food and Beverage, as needed + Ensure compliance ... for performing the following tasks to the highest standards: + Assist the Executive Chef in the direction and oversight of all culinary operations, to include,… more
- Trinity Health (Darby, PA)
- …the general direction of the General Manager, Food & Nutrition Services, the Executive Chef is responsible for the oversight and day-to-day culinary operations ... of the Regional Health Ministry's (RHM) Food & Nutrition Services (FANS)...Managed Volume typically ranging from $500,000 to $2,000,000. The Executive Chef is responsible for successfully coordinating… more
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