• School Cook / Chef

    Personal Touch Food Service (North Collins, NY)
    School Cook / Chef Manager North Collins, NY (http://maps.google.com/maps?q=2045+ School +Street+North+Collins+NY+USA+14111) Job Type Full-time ... Description Job Title: Cook / Chef Manager - School Food Service Location:North Collins Central School District Schedule:Full-Time, School -Year… more
    Personal Touch Food Service (07/29/25)
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  • Chef Manager - Orange School

    Whitsons Culinary Group (Orange, NJ)
    …Orange, NJ, USA Requisition Number 13989 Location Orange School District Job Description Chef Manager - Cook Up Leadership in School Nutrition! ... Chef Manager - Orange School ...Join our school nutrition team as a Chef Manager and bring your talent to a kitchen that nourishes… more
    Whitsons Culinary Group (06/20/25)
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  • Sous Chef / Kitchen Manager

    King's Seafood Company (King, NC)
    Manager : + Minimum of 21 years of age. + 2 years experience as a cook supervisor/ Manager . + High school graduate. + Any formal culinary training. + ... combination! Here's What We'll Bring To The Table for the Sous Chef / Kitchen Manager : + Competitive Salary: $66,500 - $80,000 based on experience + realized… more
    King's Seafood Company (06/26/25)
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  • Chef Manager

    Sodexo (Cleveland, OH)
    **Role Overview** **Sodexo** is seeking a ** Chef Manager ** for University Hospitals Cleveland Medical Center in **Cleveland, Ohio** . The ** Chef Manager ... preparing dishes, covering call offs, and supervising staff. The Chef Manager will report and work directly...+ Train, coach, schedule, and hire cooks in multiple cook positions. + Ensures efficient and timely service of… more
    Sodexo (06/21/25)
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  • Station Chef - 0.9 FTE

    Prairie Ridge Health (Columbus, WI)
    …+ High school diploma or equivalent desirable + ServSafe Food Manager certification required within 4 months of start date or within 3 attempts ... join our Culinary Department in the role of Station Chef . This position is a 0.9 FTE (36 hours...of the food service/culinary dept. in absence of the Manager of Food, Nutrition and Diabetes Services and/or Executive… more
    Prairie Ridge Health (07/18/25)
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  • Station Chef - PRN

    Prairie Ridge Health (Columbus, WI)
    …+ High school diploma or equivalent desirable + ServSafe Food Manager certification required within 4 months of start date or within 3 attempts ... join our Culinary Department in the role of Station Chef . This position is PRN, as needed with shifts...of the food service/culinary dept. in absence of the Manager of Food, Nutrition and Diabetes Services and/or Executive… more
    Prairie Ridge Health (05/06/25)
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  • Sous Chef - Asian

    Sycuan (El Cajon, CA)
    …you will be part of the Sycuan family. Job Purpose: Assists the Executive Chef and Chef in developing and implementing menus and manages kitchen operations, ... production sheets, monitoring kitchen staff performance, and performing production cook duties as needed. + Prepares and cooks food...are filled and replenishing as needed. + Assists the Chef by participating in the training of production cooks… more
    Sycuan (07/30/25)
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  • Chef Manager

    ARAMARK (Wichita Falls, TX)
    **Job Description** **Aramark Healthcare+** is seeking a ** Chef Manager ** to join their team at **United Regional Health** in **Witchita Falls, TX** . The ** ... Chef Manager ** will plan food production according...communication with clients, meet or exceed clients/customers requirements. 9.Manage cook staffing, team and talent building, evaluate and rate… more
    ARAMARK (08/01/25)
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  • Chef Manager

    Sodexo (Zieglerville, PA)
    **Role Overview** Sodexo Senior Living has an exciting opportunity for a ** Chef Manager ** for **Frederick Living,** an upscale continuing care retirement located ... a great opportunity to grow your culinary career. The Chef Manager will be hands-on with kitchen...daily food production for all levels of care; + cook as needed; + oversee ordering and inventory; +… more
    Sodexo (07/22/25)
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  • Food Service Sous Chef

    Episcopal SeniorLife Communities (Honeoye Falls, NY)
    chef will produce and oversee all meal and catering preparation in conjunction with the chef manager . The sous chef will adhere to all standards and ... wait staff, crew leader and dishwashers in absence of chef manager . + Direct and supervise kitchen...concerns, or plans. Requirements QUALIFICATIONS: + Must possess high school diploma or equivalent with reading, comprehension and writing… more
    Episcopal SeniorLife Communities (05/29/25)
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