- Sage Hospitality Group (Asbury Park, NJ)
- …+ Check all items against the recipe cards, verify that use records are followed for all items served and that food is presented in an efficient, quality manner. + ... **Why us?** At Sage Hospitality Group, we look for innovative leaders, with an eye for disruption. Never looking for someone just looking for a job, we are looking for the power players, the people who want to rise to the top. Sage allows for opportunities for… more
- Hilton (New Orleans, LA)
- …iconic Waldorf Astoria property in New Orleans, _The Roosevelt_ , is seeking a **FT Banquet Cook ** to join the team\! Our luxury hotel offers an unparalleled ... and beverage outlets\. _This includes 2 restaurants, a cafe, seasonal rooftop bar, and in\-room dining\._ We are looking...\. We are looking forward to your application\! **The Banquet Cook with is responsible for preparing… more
- Hilton (New Orleans, LA)
- …iconic Waldorf Astoria property in New Orleans, _The Roosevelt_ , is seeking a **FT Banquet Pantry Cook ** to join the team\! Our luxury hotel offers an ... and beverage outlets\. _This includes 2 restaurants, a cafe, seasonal rooftop bar, and in\-room dining\._ We are looking...application\! **What will I be doing?** As a Pantry Cook , you would be responsible for assisting and preparing… more
- Hilton (Coronado, CA)
- The iconic Hotel del Coronado is looking for aSeasonal Cook II to join the culinary team\!Joinone of the last surviving wooden Victorian beach resorts in the world ... was built in 1888 and has over 750 rooms,cottagesand villas with65,000 square feetof banquet space, and 10 food and beverage outlets\. This includes 4 restaurants, 2… more
- Hilton (Coronado, CA)
- The iconic Hotel del Coronado is looking for a ** Cook II** to join the Culinaryteam\!Join one of the last surviving wooden Victorian beach resorts in the worldand ... was built in 1888 and has over 750rooms,cottages,and villas with65,000 square feetof banquet space, and 10 food and beverage outlets\. This includes 4 restaurants, 2… more
- Elior North America (Tarrytown, NY)
- …event needs and provide support as required. **Qualifications:** + Proven experience as a cook in NY catering, banquet , or event environments is a must. + ... **Event Cook ** **Job Reference Number:** 29185 **Employment Type:** Part-Time...staff that we can rely on to execute our seasonal menus. We offer competitive hourly rates and flexible… more
- Atrium Hospitality (Huntsville, AL)
- **Hotel:** Huntsville Embassy Suites 800 Monroe Street Huntsville, AL 35801 Line Cook Full time **Atrium SPIRIT - where teamwork, passion and appreciation ignite ... the culinary leadership team to create menus which reflect seasonal availability and concept of the restaurant. The Line... availability and concept of the restaurant. The Line Cook assists the Chef in production and fabrication of… more
- Atrium Hospitality (Middleton, WI)
- **Hotel:** Madison Marriott 1313 John Q Hammons Dr Middleton, WI 53562 Line Cook Full time **Atrium SPIRIT - where teamwork, passion and appreciation ignite service ... the culinary leadership team to create menus which reflect seasonal availability and concept of the restaurant. The Line... availability and concept of the restaurant. The Line Cook assists the Chef in production and fabrication of… more
- Hilton (Park City, UT)
- Waldorf Astoriais looking for a Cook IIto join the CulinaryTeam in Park City\! With 150 rooms, 4,000 square feet of banquet space, and 3 food and beverage ... regions from around the world\.This includes a 3\-meal restaurant, seasonal pool restaurant, and in\-room dining\. At Waldorf Astoria,...& Resorts\. **What will I be doing?** As a Cook II, you would be responsible for preparing cold… more
- Atrium Hospitality (Portland, OR)
- …which reflect seasonal availability and concept of the restaurant. The Cook assists in production and fabrication of food products for kitchen preparation, ... Inn 8439 NE Columbia Blvd Portland, OR 97220 Line Cook Part time **Atrium SPIRIT - where teamwork, passion...banquet cooking, dining room, and fine dining. The Cook will maintain a passive leadership role in maintaining… more