• Senior Area Executive…

    Sodexo (Buda, TX)
    **Role Overview** **Sodexo** is seeking an experienced ** Senior Area Executive Chef in our** **Campus Segment** . States will include **Texas, Oklahoma, ... support a Campus Region comprised of 9 districts across these 7 states. The Senior Area Executive Chef provides strategic culinary support to enhance… more
    Sodexo (09/04/25)
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  • Senior Area Executive…

    Sodexo (Washington, DC)
    **Role Overview** ** Senior Area Executive Chef - Fannie Mae Account** Locations: Washington, DC | Reston, VA | Plano, TX Weekly travel to DC/VA, ... of corporate dining?** Sodexo Corporate Services is seeking a dynamic and experienced ** Senior Area Executive Chef ** to lead our culinary program for… more
    Sodexo (10/04/25)
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  • Senior Area Executive…

    Sodexo (San Jose, CA)
    …people love to the places they work, making corporate dining simply delicious. We're seeking a ** Senior Area Executive Chef ** to lead our culinary vision ... across the Bay Area of California. This is a hands-on, strategic role for a passionate culinarian who thrives on innovation, fresh ingredients, and upscale… more
    Sodexo (10/31/25)
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  • Executive Chef 4

    Sodexo (Baton Rouge, LA)
    …culinary program, delivering exceptional service to patients, visitors, and staff. Reporting to the Area General Manager, the Executive Chef will manage a ... services + Retail dining outlets + Catering and special events **Previous Executive Chef or senior culinary management experience in a healthcare setting… more
    Sodexo (08/13/25)
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  • Executive Chef

    Marriott (Hyde Park, NY)
    …thrive. Proven Experience: At least 5 years in a senior culinary role, such as Executive Chef or Head Chef , with a track record of leadership and ... suites with fully equipped kitchens and an ample seating area . On site, this hotel features a true culinary...Job Overview: We are seeking a talented and visionary Executive Chef to lead our kitchen operations… more
    Marriott (10/22/25)
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  • Senior Executive Chef

    Northwell Health (Staten Island, NY)
    …consensus for programs and goals that support a business, function or geographic area . + Develops and articulates a short-term strategic vision for areas of ... responsibility. Oversees and directs culinary functions throughout hospital: menu development, ordering/purchasing, cost controls, patient nutrition, and event catering. + Develops and monitors strategic operating goals, objectives and budget; reports… more
    Northwell Health (10/29/25)
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  • Sous Chef II

    Sunrise Senior Living (Cheyenne, WY)
    **When you join Sunrise Senior Living, you will be able to use...taste and visual appeal. In addition to supporting the Executive Chef III, the Sous Chef ... meaningful ways to serve, grow, and shine together.** **Sunrise Senior Living was again certified as a Great Place...table touches. + Provide leadership and fill in when Executive Chef III is not present in… more
    Sunrise Senior Living (10/04/25)
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  • Senior Sous Chef

    Marriott (Honolulu, HI)
    …Ensures employees maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, ... in the culinary, food and beverage, or related professional area . OR * 2-year degree from an accredited university...in the culinary, food and beverage, or related professional area . **CORE WORK ACTIVITIES** **Leading Culinary Team** * Utilizes… more
    Marriott (10/30/25)
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  • Senior Sous Chef

    Marriott (Hollywood, CA)
    …Ensures employees maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, ... in the culinary, food and beverage, or related professional area . OR * 2-year degree from an accredited university...in the culinary, food and beverage, or related professional area . **CORE WORK ACTIVITIES** **Leading Culinary Team** * Utilizes… more
    Marriott (10/29/25)
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  • Senior Sous Chef

    Marriott (Boston, MA)
    …Ensures employees maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, ... in the culinary, food and beverage, or related professional area . OR * 2-year degree from an accredited university...in the culinary, food and beverage, or related professional area . **CORE WORK ACTIVITIES** **Leading Culinary Team** * Utilizes… more
    Marriott (10/26/25)
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