- Sodexo (Fayetteville, NC)
- **Role Overview** Craft Your Career **Sodexo** is seeking an ** Senior Area Executive Chef ** **for Cape Fear Valley Health in Fayetteville, NC. Cape Fear ... Valley Medical Center** is a trauma level III acute care hospital and has 733 licensed beds with 78 rehabilitation beds. This hospital is part of the Cape Fear Valley Health System and is the 8th largest health system in the state with 916 patient beds,… more
- Trinity Health (Darby, PA)
- …the general direction of the General Manager, Food & Nutrition Services, the Executive Chef is responsible for the oversight and day-to-day culinary operations ... with a Total Managed Volume typically ranging from $500,000 to $2,000,000. The Executive Chef is responsible for successfully coordinating and directing all… more
- Healthcare Services Group, Inc. (Albuquerque, NM)
- …a given geographical region and/or client group. The position reports directly to the Senior Executive Chef and is an integral colleague responsible for ... Services Group is hiring a Regional Executive Chef for the New Mexico area ! Salary:...Responsibilities People Management & Development. + Collaborates with the Senior Executive Chef and the… more
- Sodexo (Baton Rouge, LA)
- …+ Relocation-friendly opportunity in a growing, affordable market **Qualifications:** + **Previous Executive Chef or senior culinary management experience in ... available for new employees **What You'll Do** + Reporting to the Area General Manager, the Executive Chef will oversee a team of approximately 30 employees… more
- Cabela's (Cedar, KS)
- **_POSITION SUMMARY:_** The Executive Sous Chef 's daily responsibilities include but are not limited to overseeing the culinary department while coordinating all ... and direct reports accountable for results as outlined by Senior Leadership + Responsible for the overall sanitation and...the whole F&B operation and in partnership with the Executive Steward. + Understands the importance of resort asset… more
- Compass Group, North America (Los Angeles, CA)
- …products. + Operate and maintain kitchen equipment as instructed. + Assist the Executive Chef in maintaining accurate daily production records and complete all ... premiers, press screenings, corporate functions, and private parties. The ** Senior Event Chef ** is to create memorable...menu procedures during events and maintain records from the area worked during service periods. + Monitor inventory and… more
- Druid Hills Golf Club (Atlanta, GA)
- The Senior Sous Chef is a partner to the Culinary Director ( Executive Chef ), responsible for the flawless orchestration of all daily culinary operations ... to minimize waste. + Retrieve packages from the receiving area and properly storing items and discarding unnecessary packaging....experience, with at least 2 years in a Sous Chef or equivalent leadership role, preferably within a high-volume… more
- Marriott (Clayton, MO)
- …Banquet Event Order production needs. * Coordinates banquet production and plating with the Executive Chef , Sous Chef and Banquet Maitre'd. * Recognizes ... in the culinary, food and beverage, or related professional area . OR * 2-year degree from an accredited university...& Beverage policies, standards and procedures. * Assists the Executive Chef and Purchasing Manager with banquet… more
- Marriott (Boston, MA)
- …Banquet Event Order production needs. * Coordinates banquet production and plating with the Executive Chef , Sous Chef and Banquet Maitre'd. * Recognizes ... in the culinary, food and beverage, or related professional area . OR * 2-year degree from an accredited university...& Beverage policies, standards and procedures. * Assists the Executive Chef and Purchasing Manager with banquet… more
- Marriott (Charlotte, NC)
- …Banquet Event Order production needs. * Coordinates banquet production and plating with the Executive Chef , Sous Chef and Banquet Maitre'd. * Recognizes ... in the culinary, food and beverage, or related professional area . OR * 2-year degree from an accredited university...& Beverage policies, standards and procedures. * Assists the Executive Chef and Purchasing Manager with banquet… more