- Compass Group, North America (New York, NY)
- Union Square Events + We are hiring immediately for a full time ** Sommelier ** position. + **Location** : Moss Member's Club - 520 5th Avenue, New York, NY 10036 ... work_ **This is R/A** **!** **Job Summary** This Sommelier position works closely with the Wine Director and...experience **Qualifications** + 2-3 years of experience as a Sommelier + Solid foundational wine knowledge and a strong… more
- Golden Route Operations (Las Vegas, NV)
- …Vegas State NV Shift Swing Type of Shift Part Time Department Food & Beverage Sommelier The Strat (Las Vegas, NV) Description: Summary: The sommelier will work ... a professional appearance + At least 21 years of age + Sommelier certification preferred + Ability to communicate effectively in English. Bi-lingual preferred.… more
- City Winery (New York, NY)
- …and vintage knowledge is mandatory. The most essential component to be a successful Sommelier will be the earnest desire to propel the wine program forward through ... staff in a helpful, thoughtful way. Overview of Responsibilities * 2+ years sommelier experience in a fast-paced restaurant * Extensive knowledge of and a genuine… more
- Spanish Peaks Mountain Club (Laguna Beach, CA)
- …contact the People department directly at your preferred location. The pay scale for Sommelier is $18.00 The pay scale is the base salary or hourly wage range, ... exclusive of incentive pay such as commissions, piece rates, gratuities, and the like, that Montage reasonably expects to pay for the position. In the United States we are proud to be an EEO employer M/F/D/V. We maintain a drug-free workplace and perform… more
- Bern's Steak House (Tampa, FL)
- …Our sommeliers, directors, and managers are responsible for overseeing all facets of daily operations in the front of the house. These responsibilities include but ... are not limited to product presentation, guest experience and the guidance and support of servers, bartenders, runners, SA's and hosts. Most importantly the candidate must have a passion for hospitality and a drive to increase their knowledge in every aspect… more
- Marriott (Aspen, CO)
- …Issue, open, and serve wine/champagne bottles. Answer guest questions or concerns regarding the origin, vintage, and style of various wines. Update and maintain wine ... list and MICROS system. Pair and suggest wines that will best complement menu items. Attend wine tastings and develop relationships with vendors. Request new wines and products. Create and update wine lists. Design and implement wine promotions and incentive… more
- Marriott (Miami Beach, FL)
- …Issue, open, and serve wine/champagne bottles. Answer guest questions or concerns regarding the origin, vintage, and style of various wines. Update and maintain wine ... list and MICROS system. Pair and suggest wines that will best complement menu items. Attend wine tastings and develop relationships with vendors. Request new wines and products. Create and update wine lists. Design and implement wine promotions and incentive… more
- ASM Global (Frisco, TX)
- …about daily specials, VIP guests and reservations for that day + Act as a sommelier by using wine and cocktail knowledge to make informed wine and beverage pairing ... recommendations + Inspect dining and serving areas to ensure cleanliness and proper setup + Supervise and coordinate activities of dining room staff to ensure that patrons receive prompt and courteous service + Work with Concierge to ensure all Special… more
- Compass Group, North America (Brooklyn, NY)
- …preferred. + Exceptional organizational, communication, and interpersonal skills. + Sommelier certification or strong wine/beverage knowledge a plus. + Flexible ... availability including nights, weekends, and holidays. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local… more
- Marriott (Scottsdale, AZ)
- …in menu engineering and cost analysis. Preferred Qualifications: Sommelier certification or advanced beverage management credentials Responsibilities: Develop ... and execute innovative culinary and beverage menus that reflect the brand's vision and appeal to diverse customer preferences. Manage daily kitchens and bar operations, ensuring efficiency, quality control, and compliance with health and safety regulations.… more
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