• Sous Chef / Kitchen

    King's Seafood Company (King, NC)
    …combination! Here's What We'll Bring To The Table for the Sous Chef / Kitchen Manager : + Competitive Salary: $66,500 - $80,000 based on experience + ... of our product and the executor of our hospitality. As the Sous Chef / Kitchen Manager , you will be partnered with the Executive Kitchen Manager more
    King's Seafood Company (06/26/25)
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  • Sous Chef / Kitchen

    ASM Global (Stockton, CA)
    …privately managed public assembly facilities, has an excellent and immediate opening for a Sous Chef / Kitchen Manager for ASM Global/SAVOR. This position ... is responsible for the day-to-day operations of the kitchen , including inventory management. Essential Duties and Responsibilities + Training of all Kitchen more
    ASM Global (06/10/25)
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  • Executive Sous Chef

    King's Seafood Company (Walter, MN)
    …Skills/Experience: + Minimum of 21 years of age. + 3 years experience as a sous chef / kitchen manager . + High school graduate. + Any formal culinary ... Here's What We'll Bring To The Table for Executive Sous Chef : + Competitive Salary: $85,000 -...our management team. You will be the expert on kitchen operations from ordering, to troubleshooting variances, to developing… more
    King's Seafood Company (08/02/25)
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  • Executive Sous Chef

    King's Seafood Company (TX)
    …Skills/Experience: + Minimum of 21 years of age. + 3 years experience as a sous chef / kitchen manager . + High school graduate. + Any formal culinary ... We are seeking a highly motivated and skilled Executive Sous Chef to join our dynamic team...management team. You will be the expert in the kitchen and will be responsible for maintaining our high… more
    King's Seafood Company (08/01/25)
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  • Sous Chef (Full Time)

    Compass Group, North America (Scranton, PA)
    …may vary. Some weekends required. More details upon interview. + Requirement: Sous Chef and or Kitchen Manager experience required. + Pay range: $17.00 ... + We are hiring immediately for a full time SOUS CHEF position. + Location: Marywood University...of cooks and other food-service associates. Assumes responsibility for kitchen and food-service associates in the absence of Executive… more
    Compass Group, North America (07/25/25)
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  • Kitchen Manager - Sous

    Vail Resorts (Keystone, CO)
    …ski passes for dependents + Critical Illness and Accident plans **Job Summary:** As Sous Chef at one of Keystone Resort's Quick Service Restaurants, you will ... excellent standards of food safety, efficiency, and teamwork. The Sous Chef is key to driving both...values. + Provide hands-on leadership during service and throughout kitchen prep and close-down. + Assist General Manager more
    Vail Resorts (07/21/25)
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  • Chef , Research and Development (1 Year…

    NBC Universal (Orlando, FL)
    …5+ years of experience as a Restaurant Chef , Executive Sous Chef , Executive Chef or Kitchen Manager . + Or equivalent combination of education and ... experience. CERTIFICATIONS, LICENSES, REGISTRATIONS: + Chef 's apprentice preferred. + Certified Professional Food Manager Certification required. ADDITIONAL… more
    NBC Universal (06/04/25)
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  • Chinese Cuisine Cook- Buffet

    Atlantis Casino Resort Spa (Reno, NV)
    …inventory levels and communicate any shortages or excesses to the sous chef or kitchen manager . + Taste and evaluate dishes for flavor, seasoning, and ... the highest standard of dishes. + Work closely with fellow cooks, kitchen staff, and sous chefs to coordinate cooking times and maintain a smooth kitchen more
    Atlantis Casino Resort Spa (06/24/25)
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  • Cook- Steakhouse

    Atlantis Casino Resort Spa (Reno, NV)
    …inventory levels and communicate any shortages or excesses to the sous chef or kitchen manager . + Taste and evaluate dishes for flavor, seasoning, and ... the highest standard of dishes. + Work closely with fellow cooks, kitchen staff, and sous chefs to coordinate cooking times and maintain a smooth kitchen more
    Atlantis Casino Resort Spa (07/09/25)
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  • Cook- Allstar Cafe

    Atlantis Casino Resort Spa (Reno, NV)
    …inventory levels and communicate any shortages or excesses to the sous chef or kitchen manager . + Taste and evaluate dishes for flavor, seasoning, and ... the highest standards while maintaining a clean and organized kitchen . Your ability to work efficiently, follow recipes, and...to work efficiently, follow recipes, and collaborate with the kitchen team is essential to success in this role.… more
    Atlantis Casino Resort Spa (07/10/25)
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