• Sous Chef / Kitchen

    Bern's Steak House (Tampa, FL)
    Job Summary: Bern's Steak House (https://bernssteakhouse.com) Sous Chefs are responsible for ensuring the exceptional preparation of food for all our guests and ... environment that is consistent and in accordance with both the Executive Chef and Ownership's standards. Essential Functions + Assist in maintaining a motivated,… more
    Bern's Steak House (11/13/25)
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  • Culinary Kitchen Staff

    ASM Global (Bronx, NY)
    …ESSENTIAL FUNCTIONS + Follow assignments from the Executive Chef , Sous Chef , or Kitchen Supervisor for opening, closing, and daily preparation tasks ... quick, efficient, and high-quality culinary support in a fast-paced kitchen environment. This role contributes directly to the overall...and local health codes + Handle, clean, and store kitchen equipment safely and properly to prevent damage or… more
    ASM Global (12/27/25)
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  • Sous Chef / Kitchen Manager

    King's Seafood Company (King, NC)
    …from the heart--it's a winning combination! Here's What We'll Bring To The Table for the Sous Chef / Kitchen Manager: + Competitive Salary: $66,500 - $80,000 ... product and the executor of our hospitality. As the Sous Chef / Kitchen Manager,...of age. + 2 years experience as a cook supervisor /Manager. + High school graduate. + Any formal culinary… more
    King's Seafood Company (12/25/25)
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  • Junior Sous Chef - Hilton Los…

    Hilton (Los Angeles, CA)
    …fish and meats + Assist and support kitchen team members + Communicate any challenges to Chef / Sous Chef + Assists Chef / Sous Chef in ... Los Angeles Airport is looking to hire a Junior Sous Chef to join the team\! If...+ Past professional experience as a lead cook or kitchen supervisor \. + Past hotel experience is… more
    Hilton (01/01/26)
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  • Cafe Sous Chef - Culinary…

    ARAMARK (Columbus, OH)
    Cafe Sous Chef - Culinary Supervisor ...and equipment is maintained, to ensure food safety and kitchen standards are adhered to at all times. * Ensure ... US, 43240 Career Area: General Management Description: **Job Description** The Cafe Sous Chef - Culinary Supervisor will coordinate, plan, participate, and… more
    ARAMARK (12/16/25)
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  • Sous Chef

    King's Seafood Company (TX)
    …+ Minimum of 21 years of age. + 2 year experience as a cook supervisor / sous / kitchen manager. + High school graduate. + Any formal culinary training. ... freshness. We are seeking a highly motivated and skilled Sous Chef to join our dynamic team...management team. You will be the expert in the kitchen and will be responsible for maintaining our high… more
    King's Seafood Company (10/30/25)
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  • Food Service Sous Chef

    Episcopal SeniorLife Communities (Rochester, NY)
    Food Service Sous Chef ROCHESTER, NY (http://maps.google.com/maps?q=1570+EAST+AVE+ROCHESTER+NY+USA+14610) Apply Description Episcopal SeniorLife Communities ... Employee Assistance Program, and On-Site Workforce Success Coaches. The Sous Chef is primarily responsible for producing... Operations & Food Preparation + Assist the Executive Chef in planning, coordinating, and supervising all kitchen more
    Episcopal SeniorLife Communities (01/09/26)
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  • Sous Chef

    King's Seafood Company (Denver, CO)
    …+ Minimum of 21 years of age. + 2 year experience as a cook supervisor / sous / kitchen manager. + High school graduate. + Any formal culinary training. ... freshness. Here's What We'll Bring To The Table for Sous Chef : + Competitive Salary: $70,000 -...our management team. You will be the expert on kitchen operations from ordering, to troubleshooting variances, to developing… more
    King's Seafood Company (12/24/25)
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  • Floating Sous Chef

    Montana State University (Bozeman, MT)
    …this position, please contact: Search Support at ###@montana.edu or ### Classification Title Executive Sous Chef Working Title Floating Sous Chef Brief ... other special events, and student/parent recipes. Duties and Responsibilities Reporting to the Executive Chef , the Floating Sous Chef is a working chef more
    Montana State University (01/10/26)
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  • Sous Chef - Georgetown University

    ARAMARK (Washington, DC)
    Sous Chef - Georgetown University Requisition #: 618177 Location: Washington, DC, US, 20057 Career Area: Culinary Description: **Job Description** Time to step ... shine and lead the way for others too. The Sous Chef is expected to serve as... is highly knowledgeable about the proper use of kitchen equipment including but not limited to steamers, ovens,… more
    ARAMARK (12/16/25)
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