• Sous Chef ( Central…

    ASM Global (Central Park, WA)
    POSITION: Senior Sous Chef DEPARTMENT: Culinary REPORTS TO: Executive Chef FLSA STATUS: Exempt LEGENDS & ASM GLOBAL Two powerhouse companies have joined ... in-house bakeshops and a warm welcome at every turn. CENTRAL PARK BOATHOUSE This historic building started...its millions of visitors each year. THE ROLE The Sous Chef under the direction of the… more
    ASM Global (08/28/25)
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  • Executive Chef

    Six Flags (Buena Park, CA)
    Overview: The Executive Chef is responsible for the efficient and effective management of all food & beverage outlets working alongside the VP and/or Director of ... Food & Beverage within all areas of the park (s) and reinforcing the KBF and Six Flags Goals...policies, and procedures. Manage all key culinary associates, ie, Sous Chefs and Lead Cooks through planning and scheduling… more
    Six Flags (09/08/25)
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  • Kitchen Manager

    Six Flags (Buena Park, CA)
    …The Kitchen Manager assists the Executive Chef and Executive Sous Chef in the daily activities of the Central Kitchen, including hands on safety/sani ... experience** Responsibilities: + Oversees most daily operation of the Central Kitchen and packaging room production under the direction...to other departments such as Foods Base, Maintenance, and Park Services. Informs the Executive Chef of… more
    Six Flags (08/26/25)
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