• Sous Chef - California…

    Compass Group, North America (San Francisco, CA)
    …of accounts translates into exciting opportunities for our people! **Job Summary** As the Sous Chef , you will support the Culinary Department in delivering a ... high-quality dining experience at California College of the Arts. You will...proper presentation and garnishment. In partnership with the Executive Chef , you will help develop menus, manage ordering, and… more
    Compass Group, North America (09/27/25)
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  • Catering Sous Chef

    Middlebury College (Middlebury, VT)
    The Catering Sous Chef will coordinate, plan for...College in Vermont or the Middlebury Institute in California , you will enjoy being part of a vibrant ... multiple locations across the campus. Report to the Catering Chef . This is a full time, benefits eligible, hourly...ro + Ability to acquire and maintain a Middlebury College drivers license is essential for delivery of catered… more
    Middlebury College (07/18/25)
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  • Executive Sous Chef - Regent Santa…

    IHG (Santa Monica, CA)
    …flagship. For more information visit RegentSantaMonicaBeach.com. **Job Summary:** The Executive Sous Chef is responsible for overseeing and coordinating all ... discoveries. Orla and Orla Bar by James Beard Award-winning chef Michael Mina brings the peerless charm and boundless...charm and boundless flavor of the Mediterranean to Southern California , while the poolside Azure Bar presents elevated poolside… more
    IHG (09/30/25)
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  • Cook Oyster Bar

    King's Seafood Company (San Diego, CA)
    …area. + Follow Manager's instruction. + Follow maintenance program and cleaning schedule. + Alert Chef or Sous Chef as to any deficiencies of food items. ... has sated the palates of seafood lovers in Southern California . Hailed as "the best seafood in Southern ...any pertinent information related to shift activities. + Alert Chef and Sous Chef as… more
    King's Seafood Company (08/22/25)
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  • BOH Supervisor

    King's Seafood Company (San Diego, CA)
    …a shift. You will contribute and excel in a team service environment while supporting the Chef and Sous Chef . ESSENTIAL QUALIFICATIONS: + Minimum of 21 years ... has sated the palates of seafood lovers in Southern California . Hailed as "the best seafood in Southern ...of age + High school graduate, some college + Any previous supervisor experience. + 2 years'… more
    King's Seafood Company (09/04/25)
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  • Kitchen Manager - Knotts Hotel

    Six Flags (Buena Park, CA)
    …proper food preperation training. + Communicates department status to the Sous Chef daily, including operational issues, employee concerns, guestcomplaints, ... computer skills, including Microsoft Outlook, Excel, and Word. + California Food Handler's Card. + College or...Word. + California Food Handler's Card. + College or culinary training, or extensive cooking and production… more
    Six Flags (10/04/25)
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