• Executive Sous Chef - Emory

    Compass Group, North America (Oxford, GA)
    …translates into exciting opportunities for our people! **Job Summary** The Executive Sous Chef supports the Culinary Department's daily operations, ensuring ... development, supervises hourly team members, and collaborates with the Executive Chef on ordering, cost control, and new menu initiatives. **Key Responsibilities:**… more
    Compass Group, North America (11/08/25)
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  • Sous Chef - Emory

    Compass Group, North America (Oxford, GA)
    …of accounts translates into exciting opportunities for our people! **Job Summary** The Sous Chef drives culinary excellence by overseeing daily food preparation, ... menu planning, and inventory management. This role ensures all operations meet strict quality and safety standards while leading and mentoring the back-of-house team to deliver an exceptional dining experience. **Key Responsibilities** + Culinary Operations:… more
    Compass Group, North America (12/09/25)
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  • Sous Chef (Full Time)

    Compass Group, North America (Atlanta, GA)
    Bon Appetit + We are hiring immediately for full time ** SOUS CHEF ** positions. + **Location:** Emory University - 569 Asbury Circle, Atlanta, Georgia 30322. ... careers with Bon Appetit: http://www.bamco.com/careers/ **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and… more
    Compass Group, North America (11/05/25)
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  • Quality Assurance Production Supervisor (Full…

    Compass Group, North America (Oxford, GA)
    …appropriate supervisor or facility department. + Supervises team members in absence of Sous Chef ; disciplines, trains and schedules associates. + Performs other ... time **QUALITY ASSURANCE PRODUCTION SUPERVISOR** position. + **Location:** Oxford College of Emory - 100 Hamill Street, Oxford, GA 30054. _Note: online applications… more
    Compass Group, North America (09/20/25)
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