• Sous Chef - Food Hall…

    Elior North America (Morgantown, WV)
    ** Sous Chef - Food Hall Main Campus** **Job Reference Number:** 30586 **Employment Type:** Full-Time **,** Onsite **Segment:** Education **Brand:** ... glance:** We are looking to add a skilled, experienced sous chef to our Education team in...necessary. **Where you'll be working:** West Virginia University - Food Hall Main Campus **Compensation Range** $65,000-75,000/year… more
    Elior North America (05/25/25)
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  • Sous Chef (Annenberg Hall )

    Harvard University (Cambridge, MA)
    …Services Prof II Department Office Location:USA - MA - Cambridge Business Title: Sous Chef (Annenberg Hall )Sub-Unit:Dining Services Salary Grade ... two years progressive culinary management and experience in developing a quality food program in a collegiate residential and/or restaurant environment preferred. +… more
    Harvard University (05/15/25)
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  • Catering Sous Chef - Brown…

    ARAMARK (Cullowhee, NC)
    …your moment to shine and lead the way for others too. We?re hiring full-time Food Service Supervisors to join our passionate Food Services Team. Alongside a ... may prepare production packets (Production sheets and recipes). Direct daily activities. Maintains food production that ensures the safety and quality of food … more
    ARAMARK (05/16/25)
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  • Sous Chef - $500 sign-on bonus

    Bowdoin College (Brunswick, ME)
    …dining halls and three retail locations. We are seeking a Sous Chef /Assistant Chef for our Moulton Dining Hall . The Sous Chef /Assistant Chef ... Sous Chef - $500 sign-on bonus... Sous Chef - $500 sign-on bonus Posting Number S01416JP...will work closely with our Culinary Manager and Head Chef and will be responsible for daily food… more
    Bowdoin College (05/31/25)
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  • Sous Chef - Airport Lounge

    Sodexo (East Point, GA)
    **Role Overview** **Sodexo Live's!** is seeking a ** Sous Chef ** to assist in managing culinary operations within the **Delta Sky Club Lounges at Hartsfield ... their next adventure. Join our team of experience-makers and food fanatics and be part of creating memorable experiences!...people. **SodexoMagic** is the joint venture partnership between NBA Hall of Famer, Earvin "Magic" Johnson, and Sodexo. As… more
    Sodexo (05/29/25)
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  • Banquet Sous Chef

    Omni Hotels (Nashville, TN)
    …is a one-of-a-kind experience, fully integrated with an expansion of the Country Music Hall of Fame and Museum on four levels. Located on Fifth Avenue between ... Hotel - apply today! To provide technical and administrative assistance to the Banquet Chef and ensures effective operation of the kitchen and food production… more
    Omni Hotels (05/13/25)
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  • Banquet Chef

    Omni Hotels (Louisville, KY)
    …Speakeasy and bowling alley. Guests can also enjoy a dynamic 20,000 square foot urban food hall and market connected to the lobby of the hotel. Transforming ... products are correct. Must communicate all guarantees and food changes to Chef and Garde Manger...to perform a banquet. + Work with the Executive Chef and Executive Sous Chef … more
    Omni Hotels (05/20/25)
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  • Chef de Cuisine - Kitchen Notes

    Omni Hotels (Nashville, TN)
    …is a one-of-a-kind experience, fully integrated with an expansion of the Country Music Hall of Fame and Museum on four levels. Located on Fifth Avenue between ... assistance to ensure efficient, effective operation of the kitchen and food production outlets. Responsibilities + Responsible for planning, evaluating, organizing,… more
    Omni Hotels (05/19/25)
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  • Cook II - Terraces

    Ithaca College (Ithaca, NY)
    … food handling and sanitation procedures. Supervision: This position reports to the Lead Sous Chef of unit and indirectly reports to the Executive Chef ... cook, and present a variety of hot and/or cold food items for various meal periods: to include breakfast,... service is provided + Ensure that the dining hall kitchen and each individual workstation is set up… more
    Ithaca College (04/24/25)
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  • Dining Services & Banquet Manager

    Silver Bay YMCA (Silver Bay, NY)
    …3. Cultivates a strong customer service driven team. 4. Works Closely with the Sous Chef , Food & Beverage Director and Conference Services department ... for the food service department when the sous chef and Food &...absent. 7. Supervises and assists in cleaning of dining hall , kitchen, dish room, loading dock and other assigned… more
    Silver Bay YMCA (04/25/25)
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