- Wegmans (Pittsford, NY)
- …EARN A BONUS UP TO $2,500! Hiring immediately! We are seeking an experienced and passionate sous chef with a strong culinary background to join our team. In this ... guest experience. **Requirements** + 1 or more years' experience as a sous chef + Strong leadership and communication skills with the ability to motivate… more
- Compass Group, North America (Lakewood Ranch, FL)
- FISD + We are hiring immediately for full time ** SOUS CHEF ** positions. + **Location** : The Out of Door Academy - 5950 Deer Drive, Lakewood Ranch, FL 34240. ... But we don't stop at just foodservice - we take it to the next level by offering cutting-edge nutrition education programs that empower students to make smart,… more
- Marriott (Dallas, TX)
- …the same within the team. * Solicits employee feedback, utilizes an "open door " policy and reviews employee satisfaction results to identify and address employee ... for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge...meaningful guest experience, we encourage you to explore your next career opportunity with Sheraton. Join us on our… more
- Marriott (Boston, MA)
- …productivity level of employees. * Solicits employee feedback, utilizes an "open door " policy and reviews employee satisfaction results to identify and address ... required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, receiving...guides us each day to be better than the next . It is this foundation and our belief that… more
- Marriott (Chicago, IL)
- …productivity level of employees. * Solicits employee feedback, utilizes an "open door " policy and reviews employee satisfaction results to identify and address ... maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, receiving and food… more
- Marriott (Kapalua, HI)
- …the same within the team. * Solicits employee feedback, utilizes an "open door " policy and reviews employee satisfaction results to identify and address employee ... for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge...guides us each day to be better than the next . It is this foundation and our belief that… more
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