• Sous Chef - UVA…

    ARAMARK (Charlottesville, VA)
    **Job Description** The Sous Chef at Gaston Food Hub is a dynamic, hands-on culinary leader responsible for supporting the Executive Chef in all kitchen ... Whisk Pastry, and Bodega. This role requires a skilled chef with the ability to manage a team, maintain...company policies. + **Menu Development:** + Assist the Executive Chef in the development and testing of new menu… more
    ARAMARK (09/04/25)
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