• Station Chef II

    College of Saint Benedict & Saint John's University (St. Joseph, MN)
    Station Chef II Salary $17.50 - $18.00 Hourly Location College of Saint Benedict/Saint John's University - St. Joseph, MN Job Type Non-Exempt, Support Staff, ... invites applications for a full-time (0.75 FTE), benefit-eligible position of Station Chef II .$2,000 sign-on bonus valid through December 31, 2025.Terms… more
    College of Saint Benedict & Saint John's University (11/14/25)
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  • Lead Food Services (Sous Chef )

    Houston Methodist (Nassau Bay, TX)
    …+ Successfully multitasks in all areas of the kitchen; ie working a station and leading other staff members during scheduled shifts. Monitors server activities and ... outpatient services, including state-of-the-art imaging; childbirth center with a level II neonatal intensive care unit; minimally invasive surgery; cancer center;… more
    Houston Methodist (11/07/25)
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  • Cook II - Occasional- Variable Shifts

    Mohawk Valley Health System (Utica, NY)
    …Variable Shifts Department: NUTRITIONAL SERVICES Job Summary Under the direction of the Chef , the Cook II will accurately and efficiently prepare, portion, cook ... Prepare food and serve customers at an a la carte or may operate a grill station + Prepare foods by operating a variety of kitchen equipment to measure and mix… more
    Mohawk Valley Health System (10/07/25)
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  • Full-Time Line Cook II - Kimpton Rowan

    Kimpton Hotels & Restaurants (Palm Springs, CA)
    …by management. + Report any maintenance or repairs needed to the Executive Chef . + Prevent the spoiling and contamination of foods by implementing proper sanitation ... service period. + Maintain a clean and sanitary work station area including tables, shelves, grills, broilers, fryers, pasta...experience and proficiency with cooking including garde manger, saute station , fry station , and grill station… more
    Kimpton Hotels & Restaurants (10/29/25)
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  • Cook II

    Golden Route Operations (Laughlin, NV)
    …Shift Varies Type of Shift Steady Extra Department Food & Beverage Cook II Edgewater (Laughlin, NV) Description: General Summary The ability to perform the ... specifications. + Clean as you go, keep your work station neat and orderly and perform general cleaning tasks...items and standard food recipes. + Ability to follow Chef 's Department Safety Rules. + Ability to adhere to… more
    Golden Route Operations (11/25/25)
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  • Catering Cook II (Part Time)

    Compass Group, North America (Redmond, WA)
    Eurest + We are hiring immediately for part time **CATERING COOK II ** positions. + **Location** : Microsoft - 4344 150th Avenue North East Overlake Bus, Redmond, WA ... Obtain daily production schedule and preparation requirements from the Chef . + Prepare items listed on production sheets, adhering...Qualifications** + **Culinary Skills:** + Food prep and assembly station work + Knife skills + Ability to perform… more
    Compass Group, North America (11/18/25)
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  • Cook II | Banquets

    Omni Hotels (Frisco, TX)
    …following Omni standards as well as Chefs standards. Be able to work any station as needed with appropriate supervision. + Be able to execute soups and sauces ... Communicate any assistance needed during busy periods or "need" times to the Sous Chef (s) and Cook 1's to ensure optimum service to guests. Qualifications + Must… more
    Omni Hotels (10/11/25)
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  • Cook IV, Wisconsin Room ($1000 Sign On Bonus)

    Kohler Co. (Kohler, WI)
    …Ensure that the ordering checklistsand prep listsareadheredandup-to-dateby all Cook I's and II 's. + Assist Chef with conductingmonthly inventory taking, when ... absence of management/ chef . + Assistingin training of Cook I's, Cook II 's, and Cook III's in culinary skill set, safety, and sanitation practices.… more
    Kohler Co. (10/16/25)
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  • Cook III

    ASM Global (Albuquerque, NM)
    POSITION: Cook III DEPARTMENT: Food & Beverage REPORTS TO: Sous Chef FLSA STATUS: Part-time, Hourly Summary Cook II is a senior- level cook responsible for ... techniques (grilling, roasting, baking etc.) + Oversee a designated station and ensure consistent quality and timely output. +...intolerances + Train and mentor Cook I and COOK II staff, providing guidance on technique and workflow. +… more
    ASM Global (11/08/25)
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  • Food Service Worker

    Commander, Navy Installations (Key West, FL)
    …Cuts meats and prepares sandwiches such as a ham and turkey club. Prepares chef salads, sets up salad bar. Prepares coffee and tea for serving. Stocks and ... YOUR APPLICATION PACKAGE. NO Payment of Permanent Change of Station (PCS) is authorized, based on a determination that...is a non-critical, sensitive, position requiring access to IT II system and/or access to PII. An access National… more
    Commander, Navy Installations (11/18/25)
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