- Golden Route Operations (Las Vegas, NV)
- …State NV Shift Varies Type of Shift Part Time Department Food & Beverage Steakhouse Bartender The Strat (Las Vegas, NV) Description: Summary: Mixes and serves ... alcoholic and non-alcoholic beverages according to established recipes and procedures. Delivers exceptional guest service. Follows all operating procedures, safety regulations and Stratosphere policies and procedures. Take and serve food orders at the bar… more
- Marriott (Nashville, TN)
- …Prepare drink orders for guests according to specified recipes using measuring systems. Issue, open, and serve wine/champagne bottles. Set up and maintain cleanliness ... **Additional Information** Pay: $13.00/hour, Plus Tips **Job Number** 25152234 **Job Category** Food and Beverage & Culinary **Location** Gaylord Opryland Resort & Convention Center, 2800 Opryland Drive, Nashville, Tennessee, United States, 37214VIEW ON MAP… more
- Outback Steakhouse / Out West Restaurant Group (Aurora, CO)
- …money mate, click to apply. Come join the Outback family as a Bartender , where you'll efficiently craft every drink to perfection and serve customers responsibly. ... to life for each and every Guest. As a Bartender , you'll help to provide each customer with an...Out West Restaurant Group, the largest franchisee of Outback Steakhouse . Outback Steakhouse is an Australian theme… more
- Outback Steakhouse / Out West Restaurant Group (Englewood, CO)
- …money mate, click to apply. Come join the Outback family as a Bartender , where you'll efficiently craft every drink to perfection and serve customers responsibly. ... to life for each and every Guest. As a Bartender , you'll help to provide each customer with an...Out West Restaurant Group, the largest franchisee of Outback Steakhouse . Outback Steakhouse is an Australian theme… more
- Mina Group (San Francisco, CA)
- Bourbon Steak is Chef Michael Mina's love letter to the classic American steakhouse . Timeless steakhouse dishes are elevated by Chef Mina's refined technique and ... The restaurant accomplishes all the traditions expected from a steakhouse , offering the finest cuts of premium beef and...farmers and purveyors to highlight the regions finest ingredients. Bartender As the primary contact for guest in the… more
- King's Seafood Company (Loa, UT)
- …the Gaslamp Quarter, Lou & Mickey's has been Downtown San Diego's favorite steakhouse for over a decade. The restaurant was recently renovated, yet still magically ... alcoholic beverages. + 5 Years' experience as a restaurant bartender in a similar level of volume with a...calculations. + Ability to maintain complete knowledge of the bartender steps of service and KSC standards. ESSENTIAL JOB… more
- Sage Hospitality Group (Philadelphia, PA)
- …to sustaining the region we live and eat in. Come taste Philadelphia's Modern steakhouse . Atop The Logan and amidst the splendid, the bar that Philadelphians crave. ... Nine floors above Philadelphia, a city chic lounge beckons with its unhindered panoramic vantage point, city-sophisticated crowd, and urbane attitude. Assembly Rooftop Bar looks down on Logan Square, with vast views of the Benjamin Franklin Parkway all the way… more
- King's Seafood Company (Loa, UT)
- …the Gaslamp Quarter, Lou & Mickey's has been Downtown San Diego's favorite steakhouse for over a decade. The restaurant was recently renovated, yet still magically ... showing Guests to their table. + Ensure the transfer of guest checks from bartender and cocktail servers to dining room servers. + Keep accurate account of table… more
- King's Seafood Company (Loa, UT)
- …the Gaslamp Quarter, Lou & Mickey's has been Downtown San Diego's favorite steakhouse for over a decade. The restaurant was recently renovated, yet still magically ... accommodating special requests. + Ensure the transfer of guest checks from bartender and cocktail servers to dining room servers. + Anticipate Guests' needs,… more
- King's Seafood Company (Loa, UT)
- …the Gaslamp Quarter, Lou & Mickey's has been Downtown San Diego's favorite steakhouse for over a decade. The restaurant was recently renovated, yet still magically ... Writes the schedules for at least one of the workgroups: Server, Bartender , Host, Busser, supervisors + Participates in creativity of developing incentive programs,… more