- Choctaw Nation of Oklahoma (Durant, OK)
- **Job Purpose or Objective(s)** : The Chef de Cuisine - Fine Dining manages the daily operations of the fine dining entity to ensure food quality and guest ... satisfaction. You will report to the Executive Sous Chef . **Primary Tasks:** 1. You will cook meals based...balanced menus focused on a higher quality fine dining cuisine . 5. You will develop fine dining culinary team.… more
- Sage Hospitality Group (Philadelphia, PA)
- …to sustaining the region we live and eat in. Come taste Philadelphia's Modern steakhouse . Atop The Logan and amidst the splendid, the bar that Philadelphians crave. ... operations of the kitchen. Monitors food and labor costs. Assists Executive Chef in creating and implementing menu and production changes. **Responsibilities** +… more