- Choctaw Nation of Oklahoma (Durant, OK)
- **Job Purpose or Objective(s):** The Cook 2 is an experienced level position responsible for providing high-quality, fresh food to guests at eating establishments. ... to the Sous Chef. **Primary Tasks:** + You will cook food by char-broiling, poaching, deep frying, pan-frying, saute,...+ Two (2) years of experience as a broiler/saute cook in a high end, high volume restaurant. Job… more
- IHG (Chicago, IL)
- …taking inventory as required. 4. Assists in the training of 2 nd and 3 rd cook positions 5. Maintains a clean, neat and well-organized work area at all hours, in ... accordance with the hotel standards. 6. Complies with hotels' health, safety, and hygiene regulations. 7. Complies with basic food handling course annually as per city standards. 8. Knowledge of all vegetables in the raw state through preparation, with the… more
- Bern's Steak House (Tampa, FL)
- …House (https://bernssteakhouse.com) is looking for a professional pastry assistant who can prep, cook and plate all menu items according to our standards. You will ... be required to work production shifts as well as line /plating shifts. Responsibilities and Duties + Must be able to work a variety of shifts including weekends,… more
- Outback Steakhouse / Out West Restaurant Group (Castle Rock, CO)
- …and make money mate, click to apply. Come join the Outback family as a Line Cook , where you will be passionately preparing, portioning, and cooking food items ... proper safety equipment, tools, and recipe specs. As a Line Cook , you'll help to provide each...Out West Restaurant Group, the largest franchisee of Outback Steakhouse . Outback Steakhouse is an Australian theme… more
- Outback Steakhouse / Out West Restaurant Group (Colorado Springs, CO)
- …item you prepare. . Our Kitchen is well designed with large working areas. We have Line Cook positions in Salad, Fry, Dessert, Saute, Grill and Make Up along, ... . Practicing food safety and sanitation, restocking kitchen and cook line as needed throughout the shift...Out West Restaurant Group, the largest franchisee of Outback Steakhouse . Outback Steakhouse is an Australian theme… more
- Outback Steakhouse / Out West Restaurant Group (Englewood, CO)
- …dishes and utensils. . Practicing food safety and sanitation. . Restocking kitchen and cook line as needed throughout the shift. . General cleaning of the ... We are Out West Restaurant Group, the largest franchisee of Outback Steakhouse . Outback Steakhouse is an Australian theme restaurant that opened in March of… more
- Outback Steakhouse / Out West Restaurant Group (Redding, CA)
- …dishes and utensils. + Practicing food safety and sanitation. + Restocking kitchen and cook line as needed throughout the shift. + General cleaning of the ... We are Out West Restaurant Group, the largest franchisee of Outback Steakhouse . Outback Steakhouse is an Australian theme restaurant that opened in March of… more
- Outback Steakhouse / Out West Restaurant Group (North Sea, NY)
- …washing dishes and utensils + Practicing food safety and sanitation + Restocking kitchen and cook line as needed throughout the shift + General cleaning of the ... are Out West Restaurant Group , the largest franchisee of Outback Steakhouse . Outback Steakhouse is an Australian theme restaurant that opened in March of 1988.… more
- Sage Hospitality Group (Denver, CO)
- …2025** **or until filled** Please provide up to date resume **Urban Farmer Steakhouse ** is a chef-driven seasonal steakhouse in lower-downtown Denver that ... and modern approach to a typical white-tablecloth New York steakhouse for the more casual Denver demographic. Do you...**Job Overview** To ensure proper service from the front line through quality control, training of line … more
- King's Seafood Company (Loa, UT)
- …and quality control to ensure that every guest has a memorable meal. As a line cook , you will be executing multiple tickets throughout the shift with focus ... Lou & Mickey's has been Downtown San Diego's favorite steakhouse for over a decade. The restaurant was recently...timeliness. Once hired, you will be trained in a line cook position (Grill, Saute, Pantry, Fry)… more