- The Walt Disney Company (Kapolei, HI)
- …of your role. Are you ready to join our team and make a meaningful impact? The Stewarding Guest Service Manager , Food and Beverage will assist in daily ... This role provides leadership to ensure consistent, high-quality internal guest service is maintained and continually enhanced,...change. This is a full-time position reporting to the Stewarding Manager and is based on site… more
- Choctaw Nation of Oklahoma (Durant, OK)
- …manager in daily operational leadership. Maintain and control a high level of guest service in all operational standards. Help with the hiring, supervising ... guest satisfaction. You will report to the Beverage Manager . **Primary Tasks:** 1. You will help oversee the...correctly, product comparison and monthly inventorying. 7. Respond to guest feedback regarding food and service exceeding… more
- Marriott (Honolulu, HI)
- …cooking (eg, dishwashers, kitchen helpers, etc.). Strives to continually improve guest and employee satisfaction while maintaining the operating budget. **CANDIDATE ... equipment, and work areas in order to ensure efficient service and conformance to standards. * Investigates reports and...of the customers on a daily basis. * Emphasizes guest satisfaction during all departmental meetings and focuses on… more
- Hilton (Boston, MA)
- …supplies and equipment in the hotel's continuing effort to deliver outstanding guest service and financial profitability\. Specifically, you would be responsible ... Boston Park Plaza \(https://www\.hilton\.com/en/hotels/bossrhh\-hilton\-boston\-park\-plaza/?y _source=1 _MTAxNjgwNTUzNS03MTUtbG9jYXRpb24ud2Vic2l0ZQ==\)is seeking a kitchen manager to join their team\! This 1060 room property… more
- ASM Global (Fort Lauderdale, FL)
- …This role ensures high standards of service delivery, team performance, guest satisfaction, and operational efficiency. The Banquet Manager works closely ... POSITION: Banquet Manager DEPARTMENT: Food & Beverage REPORTS TO: GM,...service assignments. + Coordinate with the culinary and stewarding teams on food preparation timing, presentation standards, and… more
- Omni Hotels (Charlotte, NC)
- … service of all banquet functions, supervising all banquet associates to ensure guest satisfaction, and maintain service standards. This is a leadership role ... may be your perfect match. Job Description The Banquets Manager is responsible for ensuring proper set up and...service staff, Chef, and Kitchen supervisor. Sees that guest satisfaction is achieved through effective supervision and delegation… more
- Omni Hotels (Dallas, TX)
- …Supervision of floor during operation.* Ensure that service personnel follow service scenario.* Monitor timing of guest experience.* Handle all complaints to ... the guests' satisfaction.* To maintain a consistently smooth-running operation.* Service staff on duty as scheduled.* Kitchen, stewarding and cashier staff on… more
- Omni Hotels (Fort Lauderdale, FL)
- …+ Ensure that service personnel follow service protocol including steps of service . + Monitor timing of guest experience. + Handle all complaints to the ... of the House staff weekly schedule. + Ensure Kitchen, stewarding and cashier staff are on duty as scheduled....presentation coming from kitchen. + Maintain food displays during service . + Monitor guest satisfaction and comments… more
- Omni Hotels (Paradise Valley, AZ)
- …+ Insure that service personnel follow service protocol including steps of service . + Monitor timing of guest experience. + Handle all complaints to the ... of the House staff weekly schedule. + Ensure Kitchen, stewarding are on duty as scheduled. + Ensure the...presentation coming from kitchen. + Maintain food displays during service . + Monitor guest satisfaction and comments… more
- Omni Hotels (Carlsbad, CA)
- … service of all banquet functions, supervising all banquet associates to ensure guest satisfaction, and maintain service standards. This is a leadership role ... may be your perfect match. Job Description The Banquet Manager is responsible for ensuring proper set up and...team, Banquet Culinary team, Executive Steward, house persons and service staff. + Sees that guest satisfaction… more