• Sous Chef

    Oregon State University (Corvallis, OR)
    …Details Position Information Department Dining Centers (MHD) Position Title Manager 2-Sous Chef Job Title Sous Chef Appointment Type Professional Faculty Job ... Dining Services at Oregon State is seeking a Sous Chef . This is a full-time (1.00 FTE ), 12-month,...needed. + Assists with the gathering of Menu Management System production info so that accurate future forecasting can… more
    Oregon State University (10/14/25)
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  • Junior Sous Chef

    Rochester Institute of Technology (Rochester, NY)
    **9839BR** **Position Title:** Junior Sous Chef **Organization:** Aux-Dining **Job Responsibilities:** Major Responsibilities Assist Sous Chef + Oversees hot or ... Serves as kitchen lead in absence of a Sous Chef . + Comply with Kosher regulations under the supervision...and documentation of all recipes in the menu management system . Read, Interpret, update and follow standardized recipes. Tests… more
    Rochester Institute of Technology (09/05/25)
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  • Junior Sous Chef

    Rochester Institute of Technology (Rochester, NY)
    **9816BR** **Position Title:** Junior Sous Chef **Organization:** Aux-Dining **Job Responsibilities:** Responsibilities: + Assists Sous Chef in leading and ... and cold foods. + Serves as backup to Sous Chef . Assists in overseeing kitchen food preparation, quality controls,...and documentation of all recipes in the menu management system . + Read, Interpret, update and follow standardized recipes.… more
    Rochester Institute of Technology (09/13/25)
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  • Sous Chef

    Carle Health (Peoria, IL)
    Overview The Sous Chef will take direction from the Executive Chef to create, implement menus, and concepts. The job of Sous Chef involves significant ... operations of the kitchen in assistance with the Executive Chef . A Sous Chef must be able...Based in Urbana, IL, Carle Health is a healthcare system with nearly 16,600 team members in its eight… more
    Carle Health (09/18/25)
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  • Executive Sous Chef , Catering and Private…

    University of Southern California (Los Angeles, CA)
    …Sous Chef , Catering and Private EventsApply (https://jdrquest.com/current\_positions/executive-sous- chef ... our commitment to uphold our unifying values. We are seeking aExecutive Sous Chef , Catering and Private Eventsto join our rapidly growing team. The Opportunity: The… more
    University of Southern California (08/27/25)
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  • Sous Chef

    Compass Group, North America (New York, NY)
    Bon Appetit **Position Title: Sous Chef ** **Pay 12** **Reports To:** **Salary:** 70,000-85,000 **Other Forms of Compensation:** Our Passion is Food! At Bon Appetit ... quality food and exemplary service. * Supports the Executive Chef in having ownership of the Cafe. * Has...* Has the ability to operate Web based ordering systems , process customer requests, changes to orders, menu updates… more
    Compass Group, North America (10/08/25)
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  • Sous Chef

    Sage Hospitality Group (Denver, CO)
    …gap between farmer and consumer? Look no further than **Mercantile** , Chef Alex Seidel's dining room and marketplace that encompasses approachability and ... of the team that connects farmer to shepherd to chef to server,to showcase the farm to table dishes...prep yields, recipe creation + Familiarity with basic ordering systems , kitchen inventory practices, and team scheduling. + Clear,… more
    Sage Hospitality Group (09/19/25)
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  • Menu Innovation and Training Chef

    Rochester Institute of Technology (Rochester, NY)
    **9851BR** **Position Title:** Menu Innovation and Training Chef **Organization:** Aux-Dining **Job Responsibilities:** Culinary Support: + Responsible to provide ... throughout the recipe process, from testing to finalizing in the Menu Management System . + Coordinate and execute all tastings, recipe revamps, and further testing… more
    Rochester Institute of Technology (10/03/25)
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  • Chef De Cuisine

    Martis Camp (Truckee, CA)
    …culinary staff to ensure that the standards as set forth by the Executive Chef are adhered to; maintains control systems assuring quality and portion consistency ... Wage Range: $80,000-$90,000 annually POSITION SUMMARY : The Chef de Cuisine facilitates the organization of kitchen...systems and procedures, working with the Executive Sous Chef on daily prep/production targets for all cooks, getting… more
    Martis Camp (09/21/25)
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  • Sous Chef

    The Walt Disney Company (Columbus, OH)
    …experiences and grow as a person and as a professional, apply today! As Sous Chef , you will along with the Chef de Cuisine, lead a multi-cultural team ... to the highest standards of flavor and presentation. You will report to the Chef De Cuisine **Responsibilities :** **Your Responsibilities - How You Will Make a… more
    The Walt Disney Company (08/15/25)
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