- King's Seafood Company (Loa, UT)
- …+ Productive Environment + Strong company culture + Delicious food in a beautiful restaurant! The Prep Cook is one of the most important positions we have in the ... recipe adherence, quality control, and overall sanitation. As a prep cook , you will be the partner...of correct maintenance and use of food serving and preparation equipment. + Ability to comprehend prep … more
- Intermountain Health (St. George, UT)
- …and are making a difference in the lives of our patients every day. **Work Schedule** + ** Prep Cook & Line Cook Position** + **Full Time, 36 hours per week** ... preparation of food items per modified diet + Prepare bulk food items, large scale production, line ...Prepare bulk food items, large scale production, line cook or complete assembly of specialty meals and catered… more
- Kimpton Hotels & Restaurants (Salt Lake City, UT)
- …quality, quantity, and presentation standards as established by the Executive Chef. You'll also prep and set-up for meals in a timely and efficient manner. You love ... working relationships with your coworkers! **Some of your responsibilities include:** + Prepare all pastry items for the restaurant according to specifications. +… more
- Raising Cane's (Provo, UT)
- …as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook , prep cook , drive-thru cashier or any other restaurant or ... Starting hiring pay at: $15 As a Cook at Raising Cane's, you will set the...have some fun while you are working hard to prepare the highest quality chicken finger meals for our… more
- Intermountain Health (St. George, UT)
- …Schedule:** PRN, as needed + **Variable Shift Assignments:** AM cook (5:00 am - 1:30 pm) Prep Cook (5:00am am - 1:30 pm) PM cook (12:00 pm - 8:30 pm) ... as assigned. + Follows recipes and/or instructions in the preparation of food items + May prepare ...prepare bulk food items, large scale production, line cook or complete assembly of specialty meals and catered… more
- Sunpro Corporation (Springville, UT)
- …vision and core values. + Maintain a positive, motivated attitude in the workplace. + Prepare and cook chicken, snacks, and other food items according to company ... standards. + Ensure all meals are prepared in a safe and hygienic manner. + Ensure...clean and sanitize cooking equipment, kitchen surfaces, and food prep areas. Ensure that all machines are thoroughly cleaned… more
- King's Seafood Company (Loa, UT)
- …Environment + Strong company culture + Delicious food in a beautiful restaurant! The Cook positions are one of the most important positions we have in executing ... every guest has a memorable meal. As a line cook , you will be executing multiple tickets throughout the...executing multiple tickets throughout the shift with focus on preparation , plate presentation, and timeliness. Once hired, you will… more
- Marriott (Park City, UT)
- …**Schedule** Part Time **Located Remotely?** N **Position Type** Non-Management **POSITION SUMMARY** Prepare and cook food according to recipes, quality and ... presentation standards, and food prep checklists. Prepare ingredients for cooking, including...sanitation and cleaning procedures. Monitor the quality of food prepared and portions served throughout shift. Follow all company… more
- HCA Healthcare (Brigham City, UT)
- …so vital for the day-to-day functions of our hospital. In this role: + You will prepare and cook food for hospital patients, staff, and visitors. + You will ... join an organization that invests in you as a(an) Cook PRN? At Brigham City Community Hospital, you come...the development and implementation of recipes, menus, and food preparation guidelines. + You will maintain cleanliness of department… more
- Compass Group, North America (Midvale, UT)
- Bon Appetit + We are hiring immediately for a full time COOK position. + Location: Savage Services - 901 West Legacy Center Way, Midvale, UT 84047. Note: online ... pm. More details upon interview. + Requirement: Prior grill cook experience is required. + Pay Range: $19.00 per...correct temperature and is attractive and tasty. Tastes all prepared food items. + Uses established ticket collection procedures… more