• Culinary Supervisor - Sous

    ARAMARK (Richmond, VA)
    **Job Description** The Sous Chef is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, ... handle knives and equipment including grills, fryers, ovens, broilers, etc. The Sous Chef may supervise employees and delegate responsibilities. The… more
    ARAMARK (07/22/25)
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  • Sous Chef (Full Time)

    Compass Group, North America (Richmond, VA)
    Morrison Healthcare + We are hiring immediately for a full time SOUS CHEF position. + Location: VCUHS - 1250 East Marshall Street, Richmond, VA 23298 Note: ... nation's largest health systems for more than 65 years and leverages culinary , nutritional, and operational expertise to provide consistency and transform the… more
    Compass Group, North America (06/27/25)
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  • Kitchen Supervisor

    Omni Hotels (Richmond, VA)
    …responsible for the culinary operation in the absence of the Executive Chef and/or Sous Chefs. Partnering with F&B management, this individual is responsible ... others, the Omni Richmond Hotel may be your perfect match. Job Description The Kitchen Supervisor will assist in the overall operation of the culinary team and… more
    Omni Hotels (07/05/25)
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