• Chef Manager - IMI National Training…

    ARAMARK (Bowie, MD)
    …food. It takes skills, dedication, patience, and the right opportunities. We?re looking for Chef Manager who can help us deliver the best customer service and ... focusing on team development, culinary expertise, safety protocol, and client relations. Our Chef Manager will also play a key role in helping us meet budget… more
    ARAMARK (06/22/25)
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  • Chef Manager

    Sodexo (Arlington, VA)
    …part of a team and grow your career! **Sodexo** is seeking an experienced ** Chef Manager ** to oversee food service at **Virginia Hospital Center** in ... **Arlington, VA** . The Chef Manager will work **Day Shift** with some rotating weekend and holidays as business needs dictate. In this hands-on role, you'll… more
    Sodexo (06/24/25)
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  • Chef Manager

    Sodexo (Washington, DC)
    …make a difference in patient care and experience!** **Sodexo** is seeking a ** Chef Manager ** to lead culinary operations at **MedStar Georgetown University ... Hospital** . In this hands-on role, you'll oversee food production, ensure culinary excellence, and support patient dining, retail, and catering services. Sodexo offers a range of services to healthcare facilities, including food, nutrition, environmental,… more
    Sodexo (06/17/25)
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  • Sous Chef

    Sunrise Senior Living (Bethesda, MD)
    …Degree in Culinary Arts preferred + Minimum three (3) years' experience as a Chef or Kitchen Manager + Two (2) years supervisory and management experience ... Park Place **Job ID** 2025-228890 **JOB OVERVIEW** The Sous Chef will assist the Executive Chef in providing overall leadership and management for all phases… more
    Sunrise Senior Living (05/23/25)
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  • Sous Chef

    The Walt Disney Company (Washington, DC)
    …plate presentation and audits. + Provide feedback on recipe formulation to the Chef de Cuisine and Manager Food Operations. + Guide communication between ... galley crew, Chef de Cuisine and Manager Food Operations. + Together with the Chef de Cuisine, maintain food quality standards during storage, production and… more
    The Walt Disney Company (07/02/25)
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  • Executive Chef 3

    Sodexo (Washington, DC)
    **Role Overview** Sodexo is currently seeking a dynamic **Executive Chef ** to lead our culinary operations at **Ingleside at Rock Creek** in **Washington, DC** . ... Park, a gem in our nation's capital. The Executive Chef will oversee a culinary team of approximately 20,...Work with vendors on procurement items. Responsible for purchasing manager and purchasing financial audits; + improve and standardize… more
    Sodexo (07/11/25)
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  • Chef de Cuisine

    The Walt Disney Company (Washington, DC)
    …experiences and grow as a person and as a professional, apply today. As a Chef de Cuisine (CDC) you will provide leadership to the galley team and ensure a ... and monitor all culinary standards. You will report to the Assistant Manager Food Operations Level: Officer **Responsibilities :** **Your Responsibilities - How You… more
    The Walt Disney Company (07/07/25)
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  • Sales Representative

    Sysco (Washington, DC)
    Are you an experienced Sales Professional, Restaurant Manager , Culinary Manager or Chef looking for career development opportunities? Join Sysco's World ... Korean, Mandarin or Ethiopian Restaurant Management, Foodservice Outside Sales, Chef Experience preferred **Certificates, Licenses, and Registrations** Valid driver's… more
    Sysco (07/15/25)
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  • Sous Chef (Georgetown Law School)…

    ARAMARK (Washington, DC)
    …is your moment to shine and lead the way for others too. We?re hiring a Sous Chef to join our passionate Food Services Team. Alongside a manager who will help ... Perform other duties as requested by the Food Service Director or Manager whenever his/her skill and/or experience would be vital to initiate, coordinate,… more
    ARAMARK (07/29/25)
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  • Sous Chef

    Marriott (Washington, DC)
    …basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods ... as needed. * Brings issues to the attention of the department manager and Human Resources as necessary. **Additional Responsibilities** * Provides information to… more
    Marriott (06/17/25)
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