• Event Chef

    Elior North America (Arlington, VA)
    ** Event Chef ** **Job Reference Number:** 33542 **Employment Type:** Part-Time **,** Onsite **Segment:** Dining & Events **Brand:** Design-Cuisine **State:** ... **The Role at a glance:** We are looking to add a skilled, experienced ** Event Chef ** to our **Design Cuisine Event team** in the **Arlington, VA/DC** area!… more
    Elior North America (08/29/25)
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  • Senior Sous Chef - Waldorf Astoria

    Hilton (Washington, DC)
    …the Executive Chef on menu planning, seasonal changes, and special event offerings\. + Oversee ordering, inventory, and cost control measures to maximize ... of D\.C\. on Pennsylvania Avenue, as the Senior Sous Chef The iconic Old Post Office has been reimagined...are welcome\. With 263 rooms, 38,000 square feet of event space, and 2 restaurants plus 3 bars, this… more
    Hilton (10/04/25)
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  • Senior Sous Chef

    Compass Group, North America (Washington, DC)
    …Executive Chef . + Serve as acting department head in the Executive Chef 's absence, managing production, staff, and event execution. + Ensure compliance with ... Restaurant Associates **Position Title: Senior Sous Chef ** **Salary: $78,000 - $80,000** **Other Forms of...Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious… more
    Compass Group, North America (10/22/25)
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  • Banquet Sous Chef

    Omni Hotels (Washington, DC)
    …neighborhoods, this 13.5-acre resort boasts over 100,000 Sq Ft of meeting and event space, 4.5 acres of pristine gardens, outdoor terraces, outdoor pool and health ... may be your perfect match. Job Description The Sous Chef is responsible for all areas of the kitchen's...the kitchen's operations in the absence of the Executive Chef and Executive Sous Chef and ensure… more
    Omni Hotels (09/18/25)
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  • Sous Chef

    Mina Group (Washington, DC)
    …private fitness clubs and spas in DC and a culinary destination with Michelin-starred chef Michael Mina. Here Are Some Of The Benefits Our Four Seasons Employees ... efficiency, knowledge and awareness. Understand the philosophy of the chef and adheres to all restaurant policies. Mentors &...+ Reports to work punctually and assist in the event of an emergency outlined within restaurant standards. +… more
    Mina Group (10/04/25)
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  • Executive Chef - Monday to Friday,…

    Guest Services (Chantilly, VA)
    Compensation Amount: 72,000.00 USD Annual Job Summary: The Executive Chef is responsible for managing the daily production, preparation and presentation of all food ... in the unit. The Executive Chef must help the General Manager supervise and carry...supervise, and participate in the culinary work of the event to ensure proper production, distribution of assignments, and… more
    Guest Services (10/08/25)
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  • Director of Event Planning and Catering

    Marriott (Forest Heights, MD)
    …Director-level experience is required **Job Number** 25166545 **Job Category** Event Management **Location** Gaylord National Resort & Convention Center, 201 ... school diploma or GED; 3 years experience in the event management or related professional area. OR * 2-year...written and verbal presentations effectively. * Meet with the Chef prior to function to verify arrangements and to… more
    Marriott (10/16/25)
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  • Line Cook - The Gathering Spot

    The Gathering Spot (Washington, DC)
    …onsite restaurant. Line Cook duties will consist of assisting the Executive and Sous Chef with their daily restaurant & event prep. The successful candidate will ... staff + Answer, report and follow Executive or Sous Chef 's instructions + Clean up station and take care...+ Proven cooking experience, including experience as a line chef , restaurant cook or prep cook + Excellent understanding… more
    The Gathering Spot (08/07/25)
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  • Senior System Integrator Engineer (TS/SCI)

    Vexterra Group (Bethesda, MD)
    …and deployment tools (eg Puppet, Chef , Ansible, and Salt) for configuration automation, cloud control, and event -driven orchestration. Powered by JazzHR ... * Maintain and develop DevOps automation using tools (eg, Saltstack, Ansible, Chef , Puppet) * Design, develop, and support scalable, redundant infrastructure to… more
    Vexterra Group (10/14/25)
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  • Director of Restaurants

    Marriott (Arlington, VA)
    …school diploma or GED; 6 years experience in the food and beverage, culinary, event management, or related professional area. OR * 2-year degree from an accredited ... or related major; 4 years experience in the food and beverage, culinary, event management, or related professional area. **Skills and Knowledge** * **Customer and… more
    Marriott (10/22/25)
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