• Executive Chef 4

    Sodexo (Reston, VA)
    …simply delicious. **The Good Eating Company is seeking a dynamic individual for the role of Executive Chef in Reston, Virginia.** As the Chef you'll be at ... the forefront of culinary excellence, curating upscale hospitality experiences that delight our discerning clientele. This is a hands-on, innovative role that will focus on fresh ingredients to growing the culinary program with our client. We are obsessed with… more
    Sodexo (07/16/25)
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  • Executive Sous Chef - Conrad

    Hilton (Washington, DC)
    …_Conrad_ hotel located in the heart of urban _DC_ as the ** Executive Sous Chef ** \! This stylish and sophisticated Forbes 4 \-Star property has brought a new ... club lounge, and in\-room dining\._ In this role, you will assist the Executive Chef in overseeing the culinary operation with a focus on banquets managing a… more
    Hilton (06/20/25)
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  • Executive Chef

    Omni Hotels (Washington, DC)
    …The iconic Omni Shoreham Hotel in Washington, DC is seeking an experienced, visionary Executive Chef to join our team. This is an exciting opportunity to ... their entire careers within the hotel, some with over 4 decades of service! We celebrate these milestones and...Must have at least 5 years experience in a Executive Chef kitchen management capacity in a… more
    Omni Hotels (06/12/25)
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  • Executive Chef

    ARAMARK (Washington, DC)
    **Job Description** The Campus Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing ... and service standards + Manages a culinary team, including chef managers and hourly staff, to ensure quality in...and storage Food safety certification required Requires at least 4 years of culinary experience At least 2 years… more
    ARAMARK (07/20/25)
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  • Executive Chef

    ARAMARK (Gaithersburg, MD)
    **Job Description** The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and ... and service standards + Manages a culinary team, including chef managers and hourly staff, to ensure quality in...assigned without formal notice.? **Qualifications** + Requires at least 4 years of culinary experience + At least 2… more
    ARAMARK (05/29/25)
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  • Executive Chef

    ARAMARK (Washington, DC)
    **Job Description** Aramark Healthcare+ is seeking candidates for an Executive Chef position at Children's National Medical Center, located in Washington DC This ... presentation, and service standards Manages a culinary team, including chef managers and hourly staff, to ensure quality in...equivalent experience Culinary Arts degree desired. Requires at least 4 years of culinary experience Requires at least 2… more
    ARAMARK (07/04/25)
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  • Executive Sous Chef

    Mina Group (Washington, DC)
    …and guidance to every member of the kitchen staff, and work closely with the executive chef and corporate culinary and operations teams to further the success of ... Desire to teach and mentor both your staff and culinary interns Basic Qualifications + 4 years' experience in a fine dining high volume kitchen, with at least 1… more
    Mina Group (07/13/25)
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  • Executive Pastry Chef

    Marriott (Mclean, VA)
    …Ensures compliance with all applicable laws and regulations regulations. * Assists the Executive Chef with menu development associated with pastry. * Operates ... **CANDIDATE PROFILE** **Education and Experience** * High school diploma or GED; 4 years experience in culinary, food and beverage, or related professional area.… more
    Marriott (05/20/25)
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  • Banquets Senior Sous Chef - Conrad

    Hilton (Washington, DC)
    …would be responsible for performing the following tasks to the highest standards: + Assist the Executive Chef and Executive Sous Chef in the direction ... heart of urban _DC_ as the **Restaurant Senior Sous Chef ** \! This stylish and sophisticated Forbes 4...procedures, cost controls and overall profitability + Assist the Executive Chef and Executive Sous… more
    Hilton (07/09/25)
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  • Sous Chef

    Omni Hotels (Washington, DC)
    Chef is responsible for all areas of the kitchen's operations in the absence of the Executive Chef and Executive Sous Chef and ensure a high standard ... their entire careers within the hotel, some with over 4 decades of service! We celebrate these milestones and...while quality is maintained or improved. + Assist the Executive Chef in the creation, costing and… more
    Omni Hotels (06/18/25)
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