- Sodexo (Seattle, WA)
- …in Seattle, Washington.This position provides culinary support to schools within the district.The Area Executive Chef will be an energetic, polished culinary ... most valuable ingredient - the heart of our business - is you!** **Sodexo** is hiring an ** Area ** ** Executive Chef ** for the Lake Washington school district… more
- Compass Group, North America (Seattle, WA)
- …professional food service team members. Job Summary Job Summary: Working as a Corporate Executive Chef , you will have the opportunity to access the latest ... management. With our resources and your expertise as an Executive Chef , you will be valued as...on-going training to Regional Directors of Operations in the area of food quality, presentation and purchasing compliance +… more
- ASM Global (Kent, WA)
- Job Title: Sous Chef (hourly, part time) Department: F&B Reports To: Executive Chef , Sous Chef Supervises: Line Cooks, Pre-Cooks FLSA Status: Non-Exempt ... in concession-style or large-scale food operations. Reporting to the Executive Chef , the Sous Chef ...equipment, supplies and utensils. Cleans workstation thoroughly before leaving area . Keeps display equipment clean and free of debris… more
- The Walt Disney Company (Olympia, WA)
- …as a person and as a professional, apply today! **Responsibilities :** + Assist Executive Pastry Chef to implement, maintain and review all approved menus ... Cruise Line and USPH sanitation requirements are met in area of responsibility + Monitor and ensure the preparation...:** + Minimum five years recent experience as Pastry Chef or Pastry Chef de Partie +… more
- Compass Group, North America (Redmond, WA)
- …successful corporations, including many of the Fortune 500. Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and ... Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef . Essential Duties and Responsibilities: + Cooks and prepares… more
- Marriott (Seattle, WA)
- …a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and ... GED; 4 years experience in the culinary, food and beverage, or related professional area . OR * 2-year degree from an accredited university in Culinary Arts, Hotel… more