• Sous Chef - Restaurant

    Marriott (Seattle, WA)
    …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and ... basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods… more
    Marriott (11/18/25)
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  • Franchise Hotel - Executive Sous

    IHG (Bellevue, WA)
    …day to day** **What's** **on the menu for your next career move? As our new Executive Sous Chef , you could be leading the charge to ensure our guests enjoy a ... memorable experience** **.** **We are looking for an Executive Sous Chef ** **to** **maintain** **and improve our...**you'll** **mostly:** + **Plan production of meals for the restaurant , in-room dining, the bar** **, and banquets** **.**… more
    IHG (01/06/26)
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  • Sous Chef

    Compass Group, North America (Tukwila, WA)
    Bon Appetit **Position Title: Sous Chef ** **Salary:** 80,000-85,000 **Other Forms of Compensation:** Our Passion is Food! At Bon Appetit Management Company we ... cutting edge food into their cafes. We are a restaurant company that operates in contract food service. [email protected]._** **Job Summary** **Job Summary:** **Working as the Senior Sous Chef ** , you will be responsible… more
    Compass Group, North America (10/22/25)
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  • Sous Chef (Full Time)

    Compass Group, North America (Cheney, WA)
    Morrison Living Morrison Living is hiring immediately for a full time ** SOUS CHEF ** position. + **Location** : Cheney Care Center - 2219 North 6th Street, ... interview. + **Requirement** : Previous culinary and supervisory experience in a restaurant or hospitality setting is preferred. + **Perks: Free shift meals, free… more
    Compass Group, North America (11/05/25)
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  • Executive Sous Chef

    Marriott (Seattle, WA)
    …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 4 years experience in the culinary, food and ... appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition.… more
    Marriott (01/07/26)
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  • Dual Property Sous Chef

    Marriott (Bellevue, WA)
    …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and ... basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods… more
    Marriott (12/24/25)
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  • Assistant Sous Chef

    Marriott (Seattle, WA)
    …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 3 years experience in the culinary, food and ... their work areas clean and sanitary. * Works with Restaurant and Banquet departments to coordinate service and timing...assists with new menus, concepts and promotions for the Restaurant outlets and Banquets. * Assists in determining how… more
    Marriott (01/08/26)
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  • Chef de Cuisine

    University of Washington (Seattle, WA)
    …hospitality or related. Experience and references must demonstrate: -Two years of sous chef -level management experience in culinary operations. + Leadership ... Food Services (HFS) has an outstanding opportunity for a Chef de Cuisine to join their team.** Housing &...experience working within a high-volume seated restaurant , hotel, or university dining venue. + Effective execution… more
    University of Washington (12/30/25)
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