• Culinary Experience Sous

    Compass Group, North America (Dulles, VA)
    …start of a career where you can flourish._ **Job Summary** **Job Summary:** Working as the ** Culinary Experience Sous Chef ,** you will be responsible for ... Culinary Experiences** + Develop and execute experiential menus, chef 's tables, pop-ups, tastings, and interactive stations that showcase creativity,… more
    Compass Group, North America (12/10/25)
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  • Senior Sous Chef - Nationals Park

    Compass Group, North America (Washington, DC)
    …+ AS or four years equivalent sous chef experience + Three years of progressive culinary /kitchen management/supervisory experience ... Levy Sector **Position Title:** Senior Sous Chef - Nationals Park **Pay...will be responsible for the successful operation of a Culinary Department within Nationals Park. Reporting to the Executive… more
    Compass Group, North America (12/07/25)
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  • Sous Chef - Nationals Park

    Compass Group, North America (Washington, DC)
    Levy Sector **Position Title:** Sous Chef - Nationals Park **Pay Range** : [[cust_StartingPayRate]] to [[cust_MaxPayRate]] **We Make Applying Easy!** Want to ... link below:** **http://www.levyrestaurants.com/who-we-are/** **Job Summary** **Job Summary:** **Working as the Sous Chef ,** you will be responsible for the… more
    Compass Group, North America (12/02/25)
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  • Sr Sous Chef - Capital One Lounge,…

    Compass Group, North America (Dulles, VA)
    …a career where you can flourish._ **Job Summary** **Job Summary:** **Working as the Senior Sous Chef ** , you will be responsible for assisting in the successful ... Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and control expenditures for...+ AOS Degree in Culinary Arts or culinary certificate and required experience + Some… more
    Compass Group, North America (12/19/25)
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  • Sous Chef - Task Force Operations…

    Hilton (Washington, DC)
    …**Qualifications:** + Ability to travel for varying\-duration task\-force assignments\. + Minimum 2 years' experience as a Sous Chef \. + Proficiency in menu ... Cross\-training in multiple departments\. + Medium/Bigbox hotelexperience\. + Union management experience \. + Culinary degree\. Union management experience \.… more
    Hilton (12/27/25)
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  • Sous Chef

    The Walt Disney Company (Washington, DC)
    …to create unforgettable experiences and grow as a person and as a professional, apply today! As Sous Chef , you will along with the Chef de Cuisine, lead a ... Vessel Sanitation Program (VSP) requirements; prepare and lead the culinary team through multiple internal inspections conducted weekly. +... of which at least two years working as Chef de Partie (including apprenticeship) experience in… more
    The Walt Disney Company (11/14/25)
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  • Sous Chef

    Compass Group, North America (Falls Church, VA)
    …professional food service team members. **Job Summary** **Job Summary:** **Working as the Sous Chef ,** you will be responsible for the successful operation of ... Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and control expenditures for the account… more
    Compass Group, North America (12/09/25)
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  • Sous Chef - George Washington…

    Compass Group, North America (Washington, DC)
    …career journey with us and look forward to hearing from you. **Job Summary** As a Sous Chef I, you are responsible for assisting with the overall success of the ... and expectations of food quality, freshness and presentation. The Sous Chef I also motivates, trains, develops,...duties as assigned. **Qualifications:** + 5 years of related culinary experience including 1 year at the… more
    Compass Group, North America (12/24/25)
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  • Sous Chef

    Spanish Peaks Mountain Club (Washington, DC)
    …to apply internally. At Pendry , It's All Because of YOU! Sous Chef Imagine turning your passion and talent into a ... and scheduling standards + Oversee menu development with head Chef , culinary innovation, and food presentation, ensuring...at your preferred location. The pay scale for the Sous Chef position is $68,000.00 to $72,000.00… more
    Spanish Peaks Mountain Club (11/15/25)
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  • Sous Chef

    Marriott (Washington, DC)
    …PROFILE** **Education and Experience ** * High school diploma or GED; 4 years experience in the culinary , food and beverage, or related professional area. OR ... Hotel and Restaurant Management, or related major; 2 years experience in the culinary , food and beverage,...production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares… more
    Marriott (12/25/25)
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