- Golden Route Operations (Pahrump, NV)
- …of skilled personnel + Working knowledge in the maintenance and operations of boilers, HVAC equipment, electrical power distribution, power generation, emergency ... electrical systems, and auxiliary machinery + Knowledge of safe working practices for the maintenance trades, including regulator requirements + Proven experience providing high level of guest service + Computer skills with the ability to maneuver applications… more
- Golden Route Operations (Pahrump, NV)
- …Summary: Responsible for repair and maintenance of all interior and exterior related equipment / building components of structures and departmental equipment. Follows ... all operating procedures, safety regulations and policies and procedures. Essential Functions and Responsibilities: + Troubleshoots mechanical, electrical and plumbing problems + Install or re-direct electrical circuits as needed + Repair all plumbing problems… more
- Golden Route Operations (Pahrump, NV)
- …Summary: Responsible for preparing a variety of food items, cleaning kitchen and other areas and maintaining inventory rotation. Supervises kitchen personnel in the ... absence of the Sous Chef or Room Chef. Essential Functions and Responsibilities: + Prepares for a rush period, so as to work without getting behind. + Cook all food according to predetermined menu specifications and guidelines + Responsible for portioning all… more
- Golden Route Operations (Pahrump, NV)
- …Summary: This position requires a friendly demeanor, positive attitude, and attention to detail and excellent guest service skills to both internal and external ... guests.Ensures compliance with company, departmental and gaming policies and regulations. Essential Functions and Responsibilities: + Enrolling guests in the True Rewards club + Explaining club functions and benefits + Redeeming points + Explaining promotions… more
- Golden Route Operations (Pahrump, NV)
- …Summary: Plan, prep, set up and provide quality service in all areas of food production of menu items and specials in accordance with room standards and plating guide ... specifications. Maintain cleanliness and sanitation of work areas and equipment. Essential Functions and Responsibilities: + Ensures workstation is properly prepared for dining service + Prepares all sauces for menu items + Fabricates meat, fish, and fowl for… more