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The Role at a glance:

We are looking to add an experienced, motivated executive chef for our Constellation Culinary Group team at Hillwood Estate!

This operation includes a full-service café, grab and go kiosk, group dining, and internal client catering. The typical schedule varies, but this is a weekend-driven business; schedule flexibility is required.

What you'll be doing:

+ Supervising the quality standards and practices of the food production process, including purchasing, food specifications, meal preparation, service, and sanitation.

+ Developing standardized recipes and utilizing other production tools to ensure food quality and cost objectives are met.

+ Participating in the planning and execution of special events.

What we're looking for:

_Must-haves:_

+ At least three years of progressive culinary experience.

+ Proficiency in Microsoft software programs.

+ Experience with budget statements.

_Nice-to-haves:_

+ Associate’s degree in culinary arts.

Compensation:

$85-90,000 plus Bonus

Our Benefits:

+ Weekly Pay

+ Medical (FT Employees)

+ Dental

+ Vision

+ Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity

+ Discount Program

+ Commuter Benefits (Parking and Transit)

+ EAP

+ 401k

+ Sick Time

+ Holiday Pay (9 paid holidays)

+ Tuition Reimbursement (FT Employees)

+ Paid Time Off

+ Growth Opportunities\#indeedelior #LI-GW1