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The Kitchen Manager is responsible for

+ Always delivering crave-able food, in a timely manner, that meets or exceeds Chicken Salad Chick Quality Requirements

+ Coaching the behaviors of all Team Leaders and Team Members who work in the Kitchen.

Those behaviors include:

+ Sense of Urgency that creates surprisingly fast Speed of Service

+ Attention to detail that ensures preparation and production procedures are followed

+ Execution of systems that ensure a refreshingly clean environment

+ Maintaining a work environment that ensures and promotes food safety

+ Vigilant attention to the organization and appearance of the kitchen

As a Kitchen Manager you will:

+ Demonstrate a passion for the business and managing the overall operations

+ Find, train, develop and recognize the best people

+ Manage daily activities to ensure guests receive excellent customer service

+ Demonstrate a strong awareness and concern for food quality and safety

+ Adjust to multiple demands and shifting priorities

Behavior Characteristics:

+ Work a maximum of up to forty hours per week in the restaurant

+ Allocate at least two hours per week to planning

+ Focus on systematically and effectively communicating all Kitchen related goals and success factors to Team Members

+ Combine critical thinking and practical leadership to create a culture of innovation

+ Effectively coach and give direction

+ Intentionally and methodically grow and nurture relationships with the staff

+ Be able to connect with a multicultural team

+ Align hiring, training, daily practices and evaluation practices with the Vision of the organization and the Thematic Goal for the year

+ Enthusiastically and passionately lead the Kitchen team

Additional Responsibilities:

+ Inventory management

+ End-of-Month counts and input

+ Maintaining accurate transfer logs

+ Effective & efficient ordering

+ Maintaining a LEAN production environment

+ Coaching, evaluating, and providing accountability for all kitchen Team Members

+ Troubleshooting and repairing equipment and facilities

+ Ensure all necessary preventative maintenance and cleaning on a per set schedule.

Company Introduction

Chicken Salad Chick provides a delicious menu with a variety of 12 Chicken Salads, homemade sides, delicious soups, and great sandwiches. This location is one of the originals to the franchise and we are looking for a hospitality professional to help us maintain a team of excellence and superb service.