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  • (PT) Instructor, Culinary Professional Development…

    Atlantic Cape Community College (Atlantic City, NJ)



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    (PT) Instructor, Culinary Professional Development Training

     

    Print (https://www.governmentjobs.com/careers/atlanticcape/jobs/newprint/4943596)

     

    Apply

     

    

     

    (PT) Instructor, Culinary Professional Development Training

     

    Salary

     

    $40.00 Hourly

     

    Location

     

    Mays Landing/Cape May & Atlantic City Campuses, NJ

     

    Job Type

     

    Part-Time

     

    Job Number

     

    202200333

     

    Division

     

    Academic Affairs

     

    Department

     

    Workforce Development

     

    Opening Date

     

    05/16/2025

     

    Closing Date

     

    Continuous

     

    + Description

    + Benefits

     

    Examples of Duties

     

    + Reports to the Assistant Director, Workforce Development Operations

    + Provides instruction for Culinary program as directed and uses effective teaching methods

    + Maintains up to date blackboard course shell that is ADA compliant; designs curriculum

    + Evaluates student performance and academic success; maintains class attendance, grade records and progress reports; assures that all necessary instructional equipment and supplies are available for scheduled classes; assures security measures regarding equipment and supplies are followed

    + Monitors students as to dress appearance and conduct in compliance with Academy of Culinary Arts policies; performs related duties as assigned.

    Typical Qualifications

    Graduate of an approved culinary school and/or a degree in education or current pursuit of a degree or equivalent industry experience. Five years of culinary experience in a position in a restaurant or hotel kitchen or equivalent. Culinary experience in hot food/cold food preparation, and/or baking and pastry. Experience in recipe development and costing. Prior teaching experience a plus. Strong computer skills with the ability to assist students. Ability to follow curriculum. Strong interpersonal skills and aptitude to work with people in diverse populations. Excellent oral and written communication skills. Ability to work with all levels of the organization, internal and external groups, including students, program team.

     

    Supplemental Information

    Terms of Employment:

    Must be available to teach days, evenings and weekends at any Atlantic Cape location

     

    Paid sick leave in accordance with NJ Sick Leave Law

     

    Defined Contribution Retirement Program (DCRP) (https://www.nj.gov/treasury/pensions/pension-active-dcrp.shtml)

     

    Eligible part-time employees will be enrolled into the DCRP (Defined Contribution Retirement Plan) pension (https://www.nj.gov/treasury/pensions/pension-active-dcrp.shtml) . Employees contribute 5% of their base salary and the college contributes 3% of base salary. Investment options are managed through Prudential Retirement. Life insurance benefits through DCRP are payable to the beneficiary at 1.5X the member's salary.

     

    Employer

     

    Atlantic Cape Community College

     

    Address

     

    5100 Black Horse Pike Mays Landing, New Jersey, 08330

     

    Phone

     

    6093435611 6093435611

     

    Website

     

    http://www.atlanticcape.edu/

     

    Apply

     

    Please verify your email address Verify Email

     


    Apply Now



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  • (PT) Instructor, Culinary Professional Development Training
    Atlantic Cape Community College (Atlantic City, NJ)
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